Vegetable Recipes

Eating your veggies has never tasted so good! Browse this collection of deliciously creative side dish recipes featuring vegetables of all kinds.

Zesty Dill Pickles

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By Barbara Lentz
Love these spicy garlic dill pickles

Old Fashioned Dill Pickles With A New Twist

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By Barbara Lentz
Delicious new twist on the dill pickles Makes 6 quarts

Ginger Glazed Carrots

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By Amy H.
This makes a great vegetable side dish for any Asian marinated meat dishes.
Too many tomatos in your garden? Ran out of ideas for using them?  Try Baked Parmesan tomato slices. Very easy and quick. Tons of flavor!!!!

Parmesan Roasted Tomato Slices

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By Dave T.
Too many tomatoes in your garden? Ran out of things to do with them? Why ...

Nepali Corn On The Cob (makai Poleko)

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By Mikekey *
Make sure corn is fresh. When kernels are pierced, a milky liquid should appear.
(5 RATINGS)
Ears of corn on a plate with a pat of butter.

Pressure Cooker Corn On The Cob

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By Deb Baldwin
I was telling my sister that I was cooking my ribs in the pressure cooker ...
(4 RATINGS)

Roasted Spiced Cauliflower

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By Lynette C
Cauliflower roasted with a nice combination of spices. I like to serve this with ...
(3 RATINGS)

Spinach And Cheese Saute Ethiopian-style

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By Daily Inspiration S
A lovely Ethiopian vegetarian dish to serve with injera bread. Feel free to add ...
(1 RATING)
Ethiopian Green Bean Stew

Ethiopian Green Bean Stew (yefesoleya Wot)

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By Lynette C
This is a mixed vegetable dish of Ethiopian origins. You can serve this as ...
(1 RATING)

Slow Cooker Coconut And Honey Corn On The Cob

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By Barbara Lentz
So good. The coconut and honey mixture brings out the sweetness of the corn

Ingudai Tibs (ethiopian Sautéed Mushrooms )

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By Mikekey *
Ethiopian mushroom sauté that is simple to make but tastes wonderfully complex. Ingudai means mushroom ...
(3 RATINGS)
Potatoes with Green Beans on a clear plate.

Ethiopian Green Beans And Potatoes

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By Janin (MamiJ) Sayun
A spicy vegetarian dish. Adapted from The Global Vegetarian.
(6 RATINGS)

Southern Skillet Corn

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By Melissa Buchanan-Smith
As soon as fresh corn was available, skillet corn was on the stove. Grandma Katherine cut ...
Green bean salad in a plastic container with a blue lid

Three Bean Salad

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By Teri Halbrook
I like to make this during the hot summer days. I love veggies but sometimes ...
A cucumber side dish made with sugar, salt, pepper, vinegar, & sour cream.

Cucumbers & Sour Cream

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By Phyllis Gesch
This is a side dish that is true to my Eastern European roots. I ...
Aloo gobi—Indian dish of cauliflower and potato.

Cauliflower And Potatoes (aloo Gobi)

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By Kathy D
Aloo gobi is a vegetarian dish made with cauliflower, potatoes, and spices. This recipe calls ...
(1 RATING)

Grill-steamed Corn On The Cob

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By Amy H.
My BFF taught me how to cook corn like this and oh my is it ...

Creamed Leeks

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By Baby Kato
Often the simple recipes passed down thru generations remain the best. This is a ...
(1 RATING)
Zucchini chips on a white platter.

Zucchini Chips

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By Jenn Visser
In yet another attempt to foster a love for vegetables in my child, I came ...
(3 RATINGS)

Eat Your Heart Out Popeye Spinach Balls

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By Roz Wenrich
These are always a great hit at parties and a wonderful way to get people ...
(2 RATINGS)

Parslied Carrots

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By Lynette C
This recipe is often served in Austria along with roasted beef or pork. Western Europe ...
(7 RATINGS)

Collard Greens

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By Baby Kato
Not only do collard greens taste great... they are healthy too. I hope you will ...
(1 RATING)

Lisa’s Creamed Corn

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By Lisa Walker
I made this the other night and it was soo yummy, I will never ...

Marinated Brussels Sprouts

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By Barbara Lentz
Great vegetable side.
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