Other Side Dish Recipes
Making Cottage Cheese At Home
By Marsha Gardner
I love cottage cheese to eat as a salad but I use it a good ... (1 RATING)
"split Pea Soup" An Old "mormon Trail Recipe"
By Nancy J. Patrykus
I purchased this recipe in NAVOO,ILL. In the late 70's.
I was told Brigram Young was ... (3 RATINGS)
Basil Butter
By
Susan Cutler
By Susan Cutler
Why do I love Basil? It is because it adds so much flavor and taste ... (1 RATING)
"flaky Owl"...bisquits By Pillsbury
By Nancy J. Patrykus
Just in time for the Holidays!
What could be cuter than these
Flaky Owl ... (1 RATING)
Skillet Bread
By Cindy Sandberg
There are lots of recipes for "skillet bread" floating around out there, but I decided ... (1 RATING)
Baked Florentine Lorraine With Honey Drizzle
By Tiffany Bannworth
Who doesn't love cheese!
What really puts this dish over the top is the drizzled ... (1 RATING)
Parmigiano Reggiano Garlic Herb Sauteed Fennel
By Tiffany Bannworth
I love this dish. It is subtle and comforting.
I could eat this by the ... (1 RATING)
A Basic Texas Pantry (sallye)
By
sallye bates
By Sallye Bates
A guide to a basic pantry. There are other herbs and spces that you ... (1 RATING)
Make-ahead Stuffing Mix
By
Susan Cutler
By Susan Cutler
I like to vacuum seal this stuffing mix for ordinary days. It is nice not ... (1 RATING)
Mediterranean Sandwich With Feta And Artichoke
By Marsha Gardner
With the Homemade Feta in the fridge and a great bread that just came out ... (1 RATING)
Spiced Hush Puppies
By
arty Jrgnsn
By Arty Jrgnsn
I grew up with all kind of spiced dishes.I tried this recipe, and it turned ... (1 RATING)
Hard Boiled Eggs In The Electric Pressure Cooker
By
deb baldwin
By Deb Baldwin
I found this on the internet after a few trials and errors on making hard ... (3 RATINGS)
Easiest Corn Pudding
By Suzanne Vasquez
This is such an easy recipe that it can be made on a busy weeknight ... (1 RATING)
Pittsburgh Pierogies
By
CJ *
By CJ *
These are delicious, and the dough is pretty much fool proof..Very tender, an authentic true ... (4 RATINGS)
Which Chile/chili Do I Use? (sallye)
By
sallye bates
By Sallye Bates
This is sort of a dictionary of chiles for those of you who are new ... (1 RATING)
Sweet Potato Casserole
By
Rachel Stine
By Rachel Stine
This is my signature dish at our family's Thanksgiving dinner every year. It's very ... (1 RATING)
Chinese Pea Pods
By Ellen Gwaltney Bales
Makes a tasty side dish with beef, pork or chicken. If you're allergic to sesame ... (1 RATING)
Stromboli
By Marsha Gardner
I made Stromboli for our tailgate this weekend. There are all combinations that you ... (1 RATING)
Polenta With Marscarpone Cheese
By Marsha Gardner
We ate polenta as kids and didn't know it was polenta. Our mom's called ... (1 RATING)
Crab & Shrimp Salad
By Vicki Wacasey
I had this in Alaska and it was so good, so I came home and ... (1 RATING)
Richards Sicilian Caponata
By JoSele Swopes
This one of our friends favorite family dishes he grew up with. His grandmother ... (1 RATING)
Plant Yourself Some Red Clover
By Stormy Stewart
Clovers and especially the red ones have bioactive components: calcium, lecithin, chromium, magnesium, potassium, silicium, ... (2 RATINGS)
Deep-fried Oyster Mushrooms
By Stormy Stewart
One of the most common ways to prepare button mushrooms is to bread them. This ... (1 RATING)