"FLAKY OWL"...bisquits by Pillsbury
Nancy J. Patrykus
What could be cuter than these
Flaky Owl biscuits!
Recipe and picture from PILLSBURY.
"OMINOUS FLAKY OWLS"
Found in a newspaper flyer this morning!
I had to share this cute recipe with all.
- 1 can(s)
- pillsbury, refrigerated crescent dinner rolls
- 8 small
- fish-shaped pretzel crackers...for beak
- 1 Tbsp
- 1/4 tsp
- ground cinnamon
- 1 Tbsp
- m & m's chocolate candies...for eyes
How to Make "FLAKY OWL"...bisquits by Pillsbury
- 2For owls horns, fold each strip in half and bend toward the outer edges, pinch strips at fold, forming points.
For owls beak, press 1 fish-shaped cracker,tail end pointing toward the top of head, into the bottom center of dough.
Repeat with remaing dough slices and crackers to make 8 owls.
Place owls 2 inches apart on cookie sheet.