Crab & Shrimp Salad

1
Vicki Wacasey

By
@yerryd1

I had this in Alaska and it was so good, so I came home and thru trial and error, I finally got it right. I hope you enjoy it.
Serve on Texas toast or regular toast as a sandwich.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 or 5
Prep:
15 Min
Method:
Blend

Ingredients

Add to Grocery List

  • 1 c
    celery, diced
  • 1 bunch
    green onion, diced
  • 1 lb
    imitation crab meat chopped ( or 3 cans of crab meat )
  • 1/2 lb
    shrimp, chopped
  • 1 c
    mayonnaise
  • 1 tsp
    garlic powder
  • 2 Tbsp
    lemon juice
  • 2 Tbsp
    sugar
  • ·
    salt and pepper to taste

How to Make Crab & Shrimp Salad

Step-by-Step

  1. Mix together and let sit overnight in refrigerator.
    Serve on toasted bread. Texas toast is great for this.

Printable Recipe Card

About Crab & Shrimp Salad

Course/Dish: Fish, Other Side Dishes, Seafood
Main Ingredient: Seafood
Regional Style: American
Other Tags: Quick & Easy, Healthy




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