Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Penny's Potluck Casserole
By Laura Spencer-Whitacre
I asked for this recipe at a church potluck a long time ago. all I ... (2 RATINGS)
Garlicky Creamed Spinach
By
cathy tate
By Cathy Tate
Creamed spinach is my husband's favorite side dish. However, due to health problems he ... (1 RATING)
Bloody Mary Gratin
By Lynnda Cloutier
for even more taste of the classic cocktail, try using celery salt and place of ... (1 RATING)
Boiled & Grilled Pork Chops With Veggies & Rice
By Claudine Tijerina
I made this because I was inspired by a TV chef who I can't remember ... (1 RATING)
Squash Relish
By
Tina Simpson
By Tina Simpson
Love to eat this with pinto beans and corn bread. I can eat a ... (5 RATINGS)
Fried Cabbage Crepes Croquetta Polish Recipe
By
Deb Crane
By Deb Crane
Easy on the budget and tasty! My Aunt is from Poland and taught me how ... (3 RATINGS)
Potato Dingy’s
By Irisa Raina 9
There really is no story to this recipe…just another one of those “breakfast for dinner” ... (1 RATING)
Calico Cauliflower Pasta Salad
By
Pat Duran
By Pat Duran
This is a colorful tossed veggie salad with pasta and a lemony vinaigrette that ... (1 RATING)
Mango Lassi
By Maggie May Schill
Publix Grocery store had mangoes on sale.... 10 for $10.. whoooo!
One of my favorite drinks ... (1 RATING)
Tuna And Purple Cabbage Delish
By FRAN CHEFFULLA
This is a very hearty salad . Red cabbage and Tuna . With home made ... (1 RATING)
Coconut Crusted Salmon & Mango Salsa
By Ashley Burnam
We try to eat salmon twice a week so I'm always trying to mix up ... (1 RATING)
Brussels Sprouts In Celery Sauce
By
Eddie Jordan
By Eddie Jordan
I get a lot of my recipes from when I was a kid. Like Brussels ... (2 RATINGS)
Chicken Fajita Potatoes
By
Nancy Allen
By Nancy Allen
These fajita fixin's go so well piled high on top of a baked potato ... (1 RATING)
Tomato Heaven On Rice
By
Susan Rogers
By Susan Rogers
It's tomato season and my husband and I wanted to use some of our homegrown ... (1 RATING)
Potatoes In Creamed Coconut
By
Robin DuPree
By Robin DuPree
I found this recipe in my cookbook called, "Potatoes", however, I changed the recipe from ... (1 RATING)
Lefse
By Mary Armstrong
Lefse is a Scandinavian tradition for our family during the holidays. I'd mix ... (1 RATING)
The Brownie Pan
By Sheila Johnson
I borrowed my daughters brownie pan the one I got her last year for christmas, ... (2 RATINGS)
Pressure Cooker Stew Beef And Potatoes
By Elaine Bovender
I love my pressure cooker, especially when I'm in a crunch for time. I ... (2 RATINGS)
Fried Pickles
By Lynnda Cloutier
So the batter and crumbs adhere, blot pickles after draining so they are as dry ... (3 RATINGS)
Bread & Butter Pickled Okra
By J. White Harris
I like pickled okra but my wife doesn’t like dill and all the recipes for ... (2 RATINGS)
Pan Roasted Baby Carrots
By
Lynn Socko
By Lynn Socko
Carrots are one of my very favorite foods. If you cook them right the ... (2 RATINGS)
Matar Paneer (cottage Cheese With Green Peas)
By
Ruma Chak
By Ruma Chak
Matar Paneer (Cottage cheese with green peas) is a common dish in Northern part of ... (1 RATING)
Fresh Garlic Pesto
By Florence Evans
We have had a wonderful growing season here in Western Montana, and my basil plant ... (1 RATING)
Bread And Butter Pickles
By Mary Armstrong
I like to use red peppers in the jars as it makes for a very ... (1 RATING)