slow cooker creamy ranch pork chops and potatoes
Super easy and delicious!
prep time
10 Min
cook time
4 Hr
method
---
yield
4-6 serving(s)
Ingredients
- 4-6 - pork chops
- 6-8 - potatoes, medium
- 2 3/8 cans cream of chicken soup
- 2 packages dry ranch dressing mix
- 1 cup milk
How To Make slow cooker creamy ranch pork chops and potatoes
-
Step 1Chop potatoes into large pieces. Spray your slow cooker with non-stick cooking spray and put potatoes on the bottom.
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Step 2Place the pork chops on top of the potatoes. Mix together the condensed soups, Ranch dressing mix and milk.
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Step 3Pour on top of the pork chops and cook on LOW for 6-7 hours or on HIGH for 4 hours.
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Step 4Use the extra sauce in the slow cooker as a gravy for the potatoes and the pork chops.
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Step 5Sprinkle with dried parsley if you want.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Potatoes
Category:
Pork
Category:
Steaks and Chops
Keyword:
#potato
Keyword:
#chops
Keyword:
#Slow-cooker
Keyword:
#ranch
Keyword:
#creamy
Keyword:
#pork chop
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