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5 Last Minute Go-to Dressing & Dip Recipes
By
TROY RAY
By TROY RAY
Forget the dressing or dip? Not to worry: follow these simple and effective ...
(1
RATING
)
Dulce De Leche
By
Rudi Cox
By Rudi Cox
My family came for Uruguay to the United States back in 1969. There wasn't a ...
(1
RATING
)
Homemade Barbeque Seasoning
By
Carol Perricone
By Carol Perricone
My husband loves barbeque. Whether it is chicken, chops, or ribs, he was always ...
(1
RATING
)
Salt - The Spice Of Life
By
JoSele Swopes
By JoSele Swopes
For every meal there is one thing people generally reach for before they even take ...
(3
RATINGS
)
Spicy Beer Cheese Sauce
By
Tammy T
By Tammy T
This sauce came about as I made Kelli Thomas's, Sweet Sloppy Joes from Just A ...
(1
RATING
)
Vanilla Buttercream Frosting
By
Pat Duran
By Pat Duran
This is a rich and very creamy frosting by William Sonoma from 1996 in ...
(1
RATING
)
Pineapple Cream Cheese Ball
By
Kathey Jo Hickey-Van Otten
By Kathey Jo Hickey-Van Otten
This is quite sweet, so for those who have a sweet tooth, is right up ...
(2
RATINGS
)
A Very Cheesy Ball Of Cream Cheese
By
Kathey Jo Hickey-Van Otten
By Kathey Jo Hickey-Van Otten
I like cheese and anything with cheese, so I had a few extra packages of ...
(1
RATING
)
Fresh Creamy Ham Salad
By
Janet Scott
By Janet Scott
This is GREAT on sandwiches or stuff cherry tomatoes. A wonderful appetizer for the holidays! I ...
(1
RATING
)
Peach Butter
By
Miriam Ireland
By Miriam Ireland
This is sooo good on warm biscuits!
(1
RATING
)
Fruit Fillings- Homemade
By
Pat Duran
By Pat Duran
If dried fruit is to be used, soak it until soft enough to chop ...
(1
RATING
)
Buff Lo Dip Cracker Splatter
By
Duane Boring
By Duane Boring
Everyone loves this as a spread over crackers or as a sandwich spread.
(2
RATINGS
)
Old Time Ranch Dressing, Lyn*
By
Lyn Starr
By Lyn Starr
I didn't like bleu cheese salad dressing, but I liked the thickness, so...in 1960 I ...
(2
RATINGS
)
Port Wine & Sharp Cheddar Cheese Spread
By
TROY RAY
By TROY RAY
Perfect for the Holidays, or, anytime!
(1
RATING
)
Classic 1,000 Island Dressing
By
TROY RAY
By TROY RAY
This is the way this dressing was intended to taste!
(1
RATING
)
Roasted Garlic & Onion Compound Butter
By
Candi Hummer
By Candi Hummer
I use this on and in tons of recipes! From keeping the outside of turkey ...
(2
RATINGS
)
Handcrafted, Fresh Ricotta Cheese
By
TROY RAY
By TROY RAY
The silky texture and the lovely dairy flavor are addictive!
(1
RATING
)
Honey Mustard Dressing By Sallye
By
sallye bates
By Sallye Bates
This is a spicy dressing that is good for dipping, or as a salad dressing. I ...
(1
RATING
)
Bleu Cheese Dip By Sallye
By
sallye bates
By Sallye Bates
Easy to prepare. Recipe can be doubled if necessary
(2
RATINGS
)
Tartar Sauce (by Sallye)
By
sallye bates
By Sallye Bates
Quick and easy and very tasty.
(2
RATINGS
)
Brunch Egg Spread
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
This could be an appetizer, a snack, or served on a brunch buffet. Any way ...
(1
RATING
)
Artisinal Garlic & Fine Herb Cheese Spread
By
TROY RAY
By TROY RAY
If you like Boursin, Rondele or Alouette cheese spreads, then you'll love this recipe! ...
(1
RATING
)
Bob’s Big Boy Red Relish Clone
By
Mark Perkins
By Mark Perkins
Bob's Big Boy restaurants on the West coast / Southern California area were the only ...
(1
RATING
)
Maple Honey Butter
By
Wendy Rusch
By Wendy Rusch
I almost always have this on hand! It is so good on so many ...
(3
RATINGS
)
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