Healthy Other Salad Recipes


Mexican Corny Cucumber Salad

By Lisa G. Sweet Pantry Gal
Love this salad for something different to be served as a Mexican side, over your enchiladas,...

Grilled Chicken Salad, Restaurant Style

By Peggi Anne Tebben
I used to make this in 2 different steakhouse type restaurants I cooked in. It started...

Marinated Cucumbers, Onions and Tomatoes

By Angie Buehler
I grew up marinating cucumbers, onions, and tomatoes every summer as a side dish. Always a...

Peggi's Chicken-Bacon Ranch Salad

By Peggi Anne Tebben
You are probably getting tired of hearing about all the recipes I've cooked at restaurants, but...

Dog-Days Watermelon Salad

By Connie Tucker
Now's the time to take advantage of the great supply of cucumbers and watermelon this time...

Cilantro Lime Seafood Salad (In An Avocado Boat)

By Lisa 'Gayle' Goff
I took this to our monthly ladies luncheon and it was a hit with the ladies...

Cucumbers and Onions

By Julia Ferguson
Sliced cucumbers and onions in a light homemade sweet/tart vinegar dressing. This recipe is easy, tasty...

Cool & Tangy Marinated Cucumbers

By Amy H.
My Grandma always used to make these and they're awesome. I could never find the recipe...

Black Bean and Corn Salad

By Fran Murray
I got this recipe in a recipe exchange years ago. It's a great, refreshing side dish...

Fruity Spinach Salad

By Monika Rosales
These flavors work well together.

Fiesta Salad

By Eddie Jordan
This recipe makes 8 single salads. They can be made ahead of time and kept in...

Cauliflower and Spinach Salad

By Kathy Pearson
like to switch up the nuts. Sometimes I use peanuts, pecans, or walnuts. We also...

Basil Tomatoes

By Judy Sprague
If at all possible, use fresh, homegrown tomatoes - you'll be in heaven!

Basil Tomato Salad

By Belinda Ramsey
I LOVE this salad! Not only does it taste yummy... it's extremely EASY!! The best of...

Ice Box Salad

By Deborah J. Peterson
Great salad that stays crunchy and travels well. This was my Grandmother's recipe and was always made...

Tex-Mex Rice Salad

By Lori Harbin-Combs
My friend asked me to bring a salad to her event and she mentioned possibly a...

CORN and TOMATO SALAD with LEMON DRESSING

By Eddie Jordan
You want a salad that goes with fried chicken. This is it

Zucchini Salad

By Luana Alvarez
This salad was really easy to make and it came together in almost no time. The...

Cold Watermelon Pizza

By Itav D
This is the first recipe I'm entering in this site and it is my start and...

SPICY CHIPOTLE

By Eddie Jordan
Classic mash No. 1

Edamame Salad

By Susan Feliciano
Quick and easy to throw together. Many people think this is lima beans when they first...

Nopalitos (cactus salad)

By Raquel Medrano
This may serve more or less depending on how it's used. If used as a "dip"...

Tabbouleh

By Muna Escobar
I have gotten this out of an old Arabic cookbook. I have made it several times...
7 Summer Trifles

7 Summer Trifles


Who doesn’t love this lovely layered treat? Dating back to the 18th century, this is a tried and true summer dessert. Perfect for picnics, cookouts, and get-togethers, trifles are a delicious dessert that feed a crowd. Simple, gorgeous, and can be made ahead of time, trifles come in all shapes and sizes and flavors for […]

What To Do With Too Many Fresh Blueberries

What To Do With Too Many Fresh Blueberries


This weekend I found the tastiest blueberries. I may have gone a little overboard and bought way more than I can snack on. So, I decided to do a little recipe research and figure out how I could use the extra blueberries. “This is a great summer take-along dessert,” says Laurie Lenartowicz (Livingston, TN) about […]

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]