Corn, Avocado and Tomato Salad

Corn, Avocado And Tomato Salad Recipe

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Karen Feinen

By
@Ganieda

A quick and easy salad to whip up on a busy day. A refreshing accompaniment to spicy main dishes.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

2 c
frozen corn, thawed
1
avocado, cut into 1/2" cubes
1 pt
grape tomatoes (or cherry tomatoes, halved)
1/2 c
red onion, diced

DRESSING

2 Tbsp
olive oil
1/2 tsp
lime zest, grated
1 Tbsp
lime juice
1/4 c
fresh cilantro, chopped
1/4 tsp
salt
1/4 tsp
pepper

Step-By-Step

1Combine corn, avocado, tomatoes and onion in a large bowl.
2Whisk together the dressing ingredients in a small bowl, Pour over the salad, and gently toss.

About Corn, Avocado and Tomato Salad

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Southwestern
Other Tags: Quick & Easy, Healthy
Hashtags: #corn, #Tomato, #avocado, #salad