American Recipes

By Linda Mericle
While you can just make biscuits from a box mix, it is so easy and economical...

By Karen Sills
Flaky Grand Biscuits molded around juicy ground beef and cheese and tender onion and garlic for...

By Sue Adame
Found this at Taste of Home and all I can say is that it was a...

By Cindy DeVore
At the Valley Green Farm, we love-love-love cheese! And we really love spicy dishes, too. If...

By Gretchen ***
This always makes a tender roast and the gravy is sooo good. I usually use a...

By Kimberly Kolligs
I created this recipe for a recipe contest. I didn't win, but I'm still pretty proud...

By Lisa Allen
We have made these yummy peanut butter balls every Christmas for 24 years. I always make...

By Roberta Broussard
This is a family favorite. It's really for breakfast but it's good enough for a dessert!...

By Muna Escobar
This recipe was given to me from a friend at our local church who would always...

By Jennifer Bass
I came up with this recipe as one of my food projects. I wanted to...

By Debbie Sue
Back in the '60's, there was always something special about burgers at Grandma's house! We loved 'em!

By Pat DiMercurio
These potatoes can be sprayed with olive oil pan spray rather than using regular oil to...

By Aurora McBee
This was one of the most popular lunches our school cooks made for us. My...

By Shelia Senghas
If you love Buttermilk Pie and you love chocolate then you will love this pie. The...

By Tonna Canfield
I have been making this recipe for more than 20 years and it is delicious and...

By Maggie ^O^
I love a nice big steaming bowl of Cauliflower Soup .. but the recipes I've tried...