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Blue Ribbons
Spicy Italian Meatball Soup
By
Tracy Helling
By Tracy Helling
As always, I make enough for an army (and leftovers, since it is my firm ...
Tangy Lemon Lime Curd
By
Janet Scott
By Janet Scott
I love everything lemon. As chocolate is to some, lemon is the way to my ...
Awesome Lemon Cream Sauce W/parmesan & Basil
By
Andy Anderson !
By Andy Anderson !
I worked on this for a bit of time... I wanted a sauce that was ...
Dublin Coddle ( Traditional Irish Food)
By
Melanie Ross
By Melanie Ross
This is a very popular dish, especially in Dublin, and has been so for many ...
(1
RATING
)
Lemon Chicken
By
barbara lentz
By Barbara Lentz
Yummy moist chicken so good
Doritos Nachos With Tomatillo Pica De Gallo
By
barbara lentz
By Barbara Lentz
This was super easy and delicious. I used a Mexican white cheese Queso instead of ...
Asparagus With Lemon Butter
By
Robyn Bruce
By Robyn Bruce
I can't get enough asparagus when it's in season. This dish is really simple ...
Dilled Carrots
By
Robyn Bruce
By Robyn Bruce
I found this recipe probably some 20 years ago or more. Dill is something ...
Carrots Lyonnaise
By
Robyn Bruce
By Robyn Bruce
Cooking carrots this way brings out their wonderful fresh, sweet taste. So good!
Spaghetti Squash W/bacon, Spinach, And Goat Cheese
By
Mikekey *
By Mikekey *
The method for the cooking the squash is just a suggestion. Use your favorite ...
(2
RATINGS
)
Carrots And Pea Pods In Orange Sauce
By
Robyn Bruce
By Robyn Bruce
I love fresh vegetables. The orange sauce in this recipe really brings out the ...
Dad's Ribs 'n Rice
By
Tracy Joyner
By Tracy Joyner
My husband talks, talks, talks about his Dad's Ribs n Rice. It is a very ...
(2
RATINGS
)
Fresh Fruit Pie
By
Betsy Wolfe
By Betsy Wolfe
Passed down over years, you can use almost any fruits for this pie. Tastes like ...
(3
RATINGS
)
Coconut Cream Pie Rhonda's
By
Rhonda E!
By Rhonda E!
There are so many recipes out there that I don't know who to trust anymore. ...
(1
RATING
)
Beet Juice-pickled Deviled Eggs
By
C G
By C G
TheKitchn w/small adjustments. A small test batch was prepared using three eggs. *I placed the ...
(1
RATING
)
Chocolate Fudge Frosting
By
Kris Krajacic
By Kris Krajacic
This was my mother's favorite chocolate frosting. It is thick, more like fudge, but ...
Lentil Soup
By
Lisa Foote
By Lisa Foote
This is a vegetarian recipe. It's very simple and smooth. I like it because it's ...
Chorizo Queso Cheese Dip
By
barbara lentz
By Barbara Lentz
Great dip
Glazed Carrot Pennies
By
Robyn Bruce
By Robyn Bruce
This is my favorite carrot recipe of all time. It almost tastes like "Thanksgiving" ...
Italian Style Green Beans
By
Robyn Bruce
By Robyn Bruce
This is just a great little recipe, quick and easy, and uses ingredients that I ...
Bergen Fish Soup (bergens Fiskesuppe)
By
Mikekey *
By Mikekey *
Traditional Norwegian soup. My grandfather was born in Bergen. Use your own fish ...
(1
RATING
)
Broccoli Parmigiana
By
Robyn Bruce
By Robyn Bruce
Broccoli is my favorite vegetable. This recipe is just so easy and the lemon ...
Caçoila (portuguese Stewed Beef)
By
Vickie Parks
By Vickie Parks
This recipe is from Pico Island in the Azores, off the west coast of Portugal. ...
(1
RATING
)
Chicken Blt Salad
By
Lynette C
By Lynette C
A twist on the old wedge salad!
(2
RATINGS
)
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