Lemon Chicken

barbara lentz


Yummy moist chicken so good


☆☆☆☆☆ 0 votes

5 Min
15 Min
Stove Top


  • 2
    boneless skinless chicken breast
  • 3 Tbsp
  • 1 c
  • ·
    salt pepper and garlic powder
  • ·
    olive oil
  • 1/4 c
    white wine
  • ·
    juice of 1/2 lemon
  • 1/2 c
    chicken broth
  • 1/4 c
    heavy cream
  • ·
    flat leaf parsley and lemon slices for garnish

How to Make Lemon Chicken


  1. Slice each chicken breast in half so you will have 4 pieces
  2. Pour flour in large shallow dish. Add salt pepper and garlic powder.
  3. Heat a large skillet on high heat. Add the butter and let melt. Add a little olive oil to butter. Dredge the chicken in the flour and cook in butter oil about 3 to 4 minutes each side until chicken is done. Remove chicken from skillet and set aside.
  4. Add the wine, chicken broth and lemon juice. Let the sauce reduce by half. Stir in the cream. Serve the chicken with sauce over top and garnish with parsley and lemon slices

Printable Recipe Card

About Lemon Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American

Show 2 Comments & Reviews

How To Make A Delicious Rosemary Roasted Chicken With Potatoes Recipe

How to Make a Delicious Rosemary Roasted Chicken With Potatoes

Kitchen Crew @JustaPinch

Impress your family and friends with this delicious rosemary roasted chicken with potatoes. It's anything but a basic roasted chicken. The chicken is stuffed with apples, bacon, sweet onion, and...

Chicken Breast Recipes You Need In Your Menu Rotation

Chicken Breast Recipes You Need in Your Menu Rotation

Kitchen Crew

Low in fat and high in protein, chicken breasts are a healthy and easy dinner option. If not cooked properly, though, they can be dry and not something the family...

11 Tasty Chicken Casserole Recipes

11 Tasty Chicken Casserole Recipes

Kitchen Crew @JustaPinch

Who doesn’t love an easy weeknight meal? We know we do! These easy, yummy and delicious chicken casseroles that will be your new go-to recipe for family dinners.