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Blue Ribbons
Mom's Chocolate Chip Cookies
By
Ruth Ann Vokac
By Ruth Ann Vokac
I have read many chocolate chip cookie recipes, and most proclaimed to be the best ...
Super Savory Sausage Buns
By
Gina Davis
By Gina Davis
Ok I have to admit that this recipe is SO SUPER SIMPLE! BUT they PACK ...
Pumpkin Cake With Cream Cheese Frosting
By
Arlene Baker
By Arlene Baker
I found this recipe on FB I believe.It is very moist and good, just tested ...
~ Well Butter My Buttermilk Biscuits ~
By
CJ *
By CJ *
This is a quick, tender & light buttermilk biscuit, which requires no kneading. I took ...
(1
RATING
)
Lemon Pound Cake Loaf
By
Garrison Wayne
By Garrison Wayne
Pound Cake is an old fashioned cake with great versatility. There are many variations on ...
Quick Pizza
By
Cornelia Sltz
By Cornelia Sltz
Pizza is my favourite food,and I love any kind of it.....
Fruity Tea Bread
By
Paulina Masanabo
By Paulina Masanabo
The bread can be stored covered in a foil and put in bread tin lasting ...
Pineapple Coconut Tart
By
Sena Wilson
By Sena Wilson
This recipe may appear complicated because of the different steps, but it is really easy ...
Easy Delicious Stuffed Clams
By
Teresa G.
By Teresa G.
This is a quick and easy appetizer or side dish for seafood lovers. Don't let ...
(1
RATING
)
Banana 'blitz' Crispers
By
Sandra Dombek
By Sandra Dombek
While chicken wings and sliders are popular game day favorites, when it comes to quarterbacking ...
(1
RATING
)
Chocolate-caramel Swirl Brownies
By
Sena Wilson
By Sena Wilson
I have to say that brownies are my favorite dessert bars. They are quick ...
Country White Bread
By
Arlene Baker
By Arlene Baker
I could not get the half measure to work so I will give ...
Delmonico Potatoes
By
Vickie Parks
By Vickie Parks
This is the original recipe for Delmonico Potatoes, a popular dish served for decades at ...
(1
RATING
)
Monkey Bread, New York-style
By
Vickie Parks
By Vickie Parks
Apples are the state fruit of New York, so I guess we should have expected ...
(1
RATING
)
Cornbread Egg Casserole
By
Ruth Ann Vokac
By Ruth Ann Vokac
I have always liked the idea of egg casseroles, but I haven't been a fan ...
~ Strawberry Cobbler ~
By
CJ *
By CJ *
Hubby brings me a huge bag of frozen strawberries from the freezer and said his ...
(1
RATING
)
Salmon Patties
By
Ruth Ann Vokac
By Ruth Ann Vokac
Growing up on a small Illinois farm in the 50s and 60s, I never had ...
~totally Mouth Watering Chops ~
By
CJ *
By CJ *
I've been making chops like this for years, when I don't feel like fussing a ...
(1
RATING
)
Miso Glazed Pork Tenderloin
By
barbara lentz
By Barbara Lentz
Really tasty pork. The miso glaze is amazing.
Venison Stromboli
By
barbara lentz
By Barbara Lentz
You can use beef also in this recipe instead of venison. Taste like pizza. I ...
One Hour Buttermilk Rolls
By
G F
By G F
This is a recipe I found this Holiday season. It is not an original, ...
Chocolate Mint Brownies
By
Linda Moore
By Linda Moore
I add green or red food coloring to the filling for the holidays.
(1
RATING
)
Blue Ribbon - Guinness Gingersnap Cheesecake
By
Scott Anderson
By Scott Anderson
This cheesecake is a variation of a traditional Guinness cake made in England using similar ...
(3
RATINGS
)
Molasses Pumpkin Pie
By
Susan Feliciano
By Susan Feliciano
According to Bear Wallow Books' "Old Fashioned Pumpkin Recipes," the first pumpkin pie wasn't a ...
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