country white bread

Name: Country White Bread
Prep time: 5 min
Cook time: 35 min
Cuisine: American
Ingredients: 1 cup(s) warm water; 1 large egg beaten; 5 teaspoon(s) oil; 4 cup(s) all purpose flour; 1/4 cup(s) sugar; 1 teaspoon(s) salt; 2 teaspoon(s) yeast

25 Pinches 1 Photo

Arlene Baker

Imbler, OR

Updated on Jan 6, 2016

I could not get the half measure to work so I will give the correct ingredients here. 1 c warm water.1 large egg beaten.4 1/2 tsp.oil. 3 1/2 c flour.1/4 c sugar.1 1/2 tsp salt 2 1/4 tsp yeast, very good bread. I think it takes about 2 hours for the dough cycle

Rate

prep time 5 Min

cook time 35 Min

method Bake

yield probably 18 to 20

Ingredients

1 cup warm water
1 large egg beaten
5 teaspoons oil
4 cups all purpose flour
1/4 cup sugar
1 teaspoon salt
2 teaspoons yeast

How To Make country white bread

Step 1

Put all ingredients into a bread machine in the order given

Step 2

set on dough cycle
Step 3

remove and let rest for 10 minutes covered lightly
Step 4

Now shape and put into a greased loaf pan and let raise in a warm place till doubled about 30 minutes
Step 5

Now bake at 350 degree oven for 35 minutes
Step 6

when finished baking brush with melted butter
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