Dinner Recipes
Stuffed Tomatoes
By
Muna Escobar
By Muna Escobar
My family loves these Stuffed Tomatoes over rice and with an extra sprinkling of cheese ... (1 RATING)
Egg Patty Surprise
By
Lois Handel
By Lois Handel
This recipe can change with whatever you have on hand in your fridge, always different, ... (1 RATING)
Slightly Charred Spicey Corn With Bluberry Relish
By
Pam Stewart
By Pam Stewart
While taking a little backroads trip through southwest Michigan the past few days we saw ... (1 RATING)
1-2-3 Pork Tenderloin With Apricot-mustard Glaze
By
Patty Ward
By Patty Ward
The tenderloin portion of pork is the leanest cut. It actually has about the same ... (2 RATINGS)
Provencal Roast Chicken
By
Patty Ward
By Patty Ward
Give your roasted chicken a Mediterranean twist with kalamata olives, lemon, seasoned diced tomatoes, and ... (1 RATING)
My-a Jambalaya
By Lauren Conforti
This is an easy Jambalaya that I make whenever I need to use up leftovers... ... (1 RATING)
Good 2 Go Salmon & Rice
By Eryn Cooper-Shiflet
This salmon is flavorful and fulfilling!!! (1 RATING)
Baked Asparagus With Parm
By Patty Kimball
I "think" I got this recipe from a popular food program.... It's delicious and I ... (1 RATING)
Smoked Ham And Egg Salad
By
Lynn Socko
By Lynn Socko
Need a way to use up the last of that smoked or plain ham? ... (1 RATING)
Oven Fried Okra
By
Lynn Socko
By Lynn Socko
A large box of okra was given to me, so this is one of the ... (1 RATING)
Pasta With Spicy Brautwurst Sausage
By Martha Aguirre
I saw this recipe on tv and cooked it right away, original recipe uses Bow-Tie ... (1 RATING)
Arabian Steak
By Mikki Petersen
This recipe was originally in a Steak Cookbook I had many, many years ago when ... (2 RATINGS)
(copy-cat) Seva's Enchilada Calabaza
By Stormy Stewart
This is my spin on a very popular dish an all natural, vegetarian restaurant in ... (1 RATING)
Greek Stuffed Peppers Or Tomatoes
By
Kim Campbell
By Kim Campbell
I love Greek stuffed peppers and tomatoes. I am partial to the tomato a little ... (6 RATINGS)
Berried Chicken
By
Julie Nease
By Julie Nease
The original recipe was "Pork Medallions on Live Well Network's Let's Dish. I used ... (1 RATING)
Broiler Steak Fries
By
Shawn Sisler
By Shawn Sisler
These are great, flavorful, crisp and easy. They go well with steak and roasts or ... (1 RATING)
Spicy Sausage Pasta
By
Staci Ojeda
By Staci Ojeda
Needing to make a trip to the grocery store and not wanting to get out ... (1 RATING)
Greek Chicken In A Phyllo Wrap With Tzatziki Sauce
By Jane Whittaker
This started as a recipe in a Tyson Chicken cook book, but I added quite ... (2 RATINGS)
Grilled Tuna And Swordfish With Cilantro Sauce
By
Beth M.
By Beth M.
Fresh fish grilled over charcoal, five minutes on each side,brown on the outside, moist on ... (1 RATING)
Rosemary And Garlic Lasagna
By Christine Schnepp
I made this tonight for my family and they loved it. I added a new ... (2 RATINGS)
Hawaiian Pork (or Chicken)
By
Diane Taylor
By Diane Taylor
My mom made this dish when my family came to visit on several occasions. It ... (1 RATING)
3 Fillings For Sandwiches By Freda
By
FREDA GABLE
By FREDA GABLE
Here are a few of my easy "Sandwich fillings", no one minds eating. I ... (2 RATINGS)
Pork Chops Cubano With Garlic-citrus Sauce
By
Patty Ward
By Patty Ward
A crunchy and tasty coating of garlic, onion, oregano, cumin, cilantro and Panko breadcrumbs* creates ... (2 RATINGS)
Flag Of Italy Fettuccine W/ Shrimp
By Eryn Cooper-Shiflet
This is my tribute to the Italian Flag, using spinach=green, tomato=red, and plain=white fettuccine noodles. ... (1 RATING)