Blue Ribbon Dinner Recipes
Shrimp Cakes
By
Lisa Johnson
By Lisa Johnson
My family and friends love it and when we have a fish fry and I ... (8 RATINGS)
Asian Coleslaw
By
Angie Cox
By Angie Cox
The first time I saw this was at an office potluck, and I thought ewwww. ... (12 RATINGS)
Honey Baked Chicken
By
Muna Escobar
By Muna Escobar
This yummy dish is just so good. Slightly sweet and delicious. (5 RATINGS)
Slow Cooker Honey Mustard Pot Roast
By Hanan Hussein
I love slow cooked cuts of beef. They are very easy to make and come ... (3 RATINGS)
No-brainer Glazed Carrots
By
Tickie Young
By Tickie Young
I cook almost every night and like to have a vegetable with my meal. The ... (2 RATINGS)
Giant Zucchini-corn Fritter
By
Lori McLain
By Lori McLain
Everything's bigger in Texas they say.....so I decided to prove it with a giant tasty ... (9 RATINGS)
Cheryl's Hot Beefs
By
Cheryl Beyer
By Cheryl Beyer
This has been in the family for years. It's always a hit during football games ... (5 RATINGS)
Chicken Cordon Bleu W/swiss Dijon Alfredo Sauce
By
Lisa Myrick
By Lisa Myrick
I sometimes have an issue with the Swiss cheese oozing out of my chicken cordon ... (2 RATINGS)
Green Beans With Cream Cheese Sauce
By Becky Hallstrom
Here's a low-carb recipe for green beans that is easy and elegant. Makes an tasty ... (4 RATINGS)
Basil Tomatoes
By
Judy Sprague
By Judy Sprague
If at all possible, use fresh, homegrown tomatoes - you'll be in heaven! (11 RATINGS)
Grilled Chicken A L' Orange
By
Chip Burrus
By Chip Burrus
I tend to go heavy on the cumin (in almost every recipe). It's so ... (8 RATINGS)
Dale's Dazzling Grilled Shrimp
By Melissa Varady
This is a recipe that my husband gave me that he got from some family ... (5 RATINGS)
Simple, Succulent Bbq Baby Back Ribs
By
Brad Nichols
By Brad Nichols
This is an easy way to consistently make very tasty fall-off-the-bone BBQ Ribs. As a ... (2 RATINGS)
Tomato Herb Pie
By
Jenny Powers
By Jenny Powers
I made this with fresh tomatoes and herbs. This pie can be eaten hot, room ... (8 RATINGS)
Grilled & Stuffed Squash
By Holly Grier- Wallace
We always have an abundance of crookneck squash each year in our garden. I started ... (8 RATINGS)
Goulash A La Patrick
By Angie Robinson
This was my boyfriend's recipe. The only change I made was to add the hot ... (6 RATINGS)
Zucchini Dressing
By KAREN FIGGATT
This tastes like the best stuffing ever. It is baked in an 8x10 casserole, just ... (28 RATINGS)
Grilled Pepper Jack Bacon Burger Sandwiches With Jalapeños
By
Jenny W.
By Jenny W.
A friend made some grilled cheeseburger sandwiches and I decided to put my own little ... (4 RATINGS)
Granny's Creamy Mash Potatoes
By
Aprie Allen
By Aprie Allen
My mash potatoes for Thanksgiving were a smash according to my two grandsons. My youngest ... (3 RATINGS)
Honey Glazed Ham
By Maureen Cooper
My in-laws just love this ham. The ham comes out moist and juicy. ... (2 RATINGS)
Apricot Glazed Carrots
By Marilyn Mittelstadt
Our daughter made this for us using a mixture of carrots and parsnips. Delicious!! (2 RATINGS)
Crock Pot Ham
By
Lisa Swarm
By Lisa Swarm
Since I prefer to spend the day with family on holidays, I wanted to find ... (2 RATINGS)
The Best Chicken Divan
By Bonnie Roberts
Well, this is the famous "1st Dinner" recipe. When I was single, I served this ... (8 RATINGS)
Grilled Chicken Salad, Restaurant Style
By Peggi Anne Tebben
I used to make this in 2 different steakhouse-type restaurants I cooked in. It started ... (3 RATINGS)