German Cucumber Salad, a.k.a Gurken Salat
How to Make German Cucumber Salad, a.k.a Gurken Salat
- Peel and thinly slice the cucumber. Layer 1/3 of the cucumber in a large bowl. Sprinkle with a pinch of salt. Repeat twice til all the cucumber is in the bowl. Cover and let the cucumber rest for one hour.
Refrigeration is not necessary.
- After the cucumber has rested, stir the cucumber. Add the other ingredients. Stir to combine.
- Add water if needed. Stir to combine. Chill for 30 minutes.
You can use white vinegar if you prefer a milder flavor. Enjoy!