Other Main Course Recipes


Granny’s butter bean dumplings

By Kayla Robinson
Southern style hearty dinner meal great for family gatherings!

Slow Cooker Black-Eyed Pea and Cabbage Soup

By Elizabeth D
A great, easy way to ring in the new year! Serving black-eyed peas and cabbage...

Greek Gyro

By Brandy Bender
This is just like the Gyros my husband and I have had at the restaurant down...

Lamb Cutlets

MakeItYours

Mom's Pork Stew

By Karla Everett
My Mom use to make this stew and my sister and I just loved it. This is...

SW's Pinto Beans

By Sherri Williams
Pinto beans was one of my favorites growing up. My hubby loves to crumble cornbread...

Sausage, Apple, Cranberry Dressing

By Dee Stillwell
I have been making dressing for as many years as I have live away from my...

Lena's Loaded Pierogi Casserole

By Dee Stillwell
I adopted this orphan recipe and made it my own. My friend, Lena, from Yugoslavia, brought...

Grandma McDowells Spam Casserole

By Laura Keehn
My husbands grandmother use to make this casserole it was so easy and tasted great, also...

Uncle Buck's Venison Kabobs

By Stormy Stewart
This is a claimed orphan recipe. It sounded so good I just had to have it

Lisa's Grilled California Veggie Sandwich

By Lisa G. Sweet Pantry Gal
Funny because this is a recipe I adopted that I was making for dinner. I will...

Sweet Pimento Cheese & Ham Grilled Sandwich

By Diane Whitbeck
I adopted this recipe to take advantage of my recipe for Sweet Pimento Cheese (listed separately...

What To Do With Left Overs

By Claudia Carranza
Also called "Recycled" by my family as we literally do a refridgerator raid for left over...

Heidi's Sauteed Liver and Rice

By Heidi Calder
I created this dish this past fall when my brother-in-law brought me a fresh deer liver...

Roasted Butternut Squash & Sweet Potato Soup

By Bobbi Jo Woods
Squash was something my parents cooked when I was a kid, not often--but often enough. ...

Colombariquen Rice and Beans

By Elixa Beaumont
Although I grew up in a Puerto Rican household, I started cooking Spanish food by watching...

Bill Bob's Bear Stew

By Gary Hancq
Cousin Bill Bob could fix anything. He'll tell you -- "It ain't broke it just needs...

Who Needs Meat Chili

By Jenay Tate
Don't let long list of ingredients stop you from trying this. After just a wee bit...

Spaghetti Squash with Spinach Tomato Sauce

By Marina Gordon
I have become addicted to this dish! It's a much healthier alternative to regular pasta......

Crock Pot Rosemary Cornish Game Hen

By Nicole Darty
This recipe came about as an easy dinner for me to throw together when I am...

Lamb Chops

By Elizabeth DEWOLFE
Delicious and simple lamb chops! I like Costco's lamb because it comes from New Zealand and...

BAT Sammies

By Ellen Crow
The classic BLT kicked up a notch. I suggest cutting the sandwich into quarters before serving;...
20 Holiday Stuffing and Dressing Recipes

20 Holiday Stuffing and Dressing Recipes


We don’t care if you call it stuffing or dressing, Thanksgiving isn’t Thanksgiving without this delicious holiday side dish. While we love mom’s classic recipe, we also can’t wait to try these twists and changes to the stuffing we’ve always known. These dressing recipes will have you coming back for seconds and even thirds!

12 Adorable Thanksgiving Treats

12 Adorable Thanksgiving Treats


Looking for a family-friendly kitchen activity? Or, do you just want to amp up the adorableness of your Thanksgiving desserts? From brownie bite and chocolate apple turkeys to acorn donut holes, try one of these Pinterest-perfect creative Thanksgiving treats. We think they’ll be a big hit at the dinner table. They’re almost too cute to […]

Five Ways To Use Your Extra Thanksgiving Turkey

Five Ways To Use Your Extra Thanksgiving Turkey


While my Thanksgiving dinner may be smaller this year, I am still going to roast my usual-sized turkey. It’s just as easy to roast one that’s big or one that’s small. By roasting a larger one, I guarantee leftovers. They’re my favorite and I love to turn the turkey into a completely different dish. “I […]