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Monster Burritos (these Are Huge Burritos!)
By
Cathy Nunn
By Cathy Nunn
This recipe is designed to make about 6 HUGE Burritos. If you are having ...
Chuckwagon Chow
By
Brendan Zugibe
By Brendan Zugibe
Here's an easy, yet hearty and flavorful, recipe influenced by the critically important job of ...
Osso Bucco And Vegetables
By
Rhonda E!
By Rhonda E!
I first had Osso Bucco in San Francisco at the U.S. Restaurant in North Beach ...
Hot Southern Chunky Chili With Black Eyed Peas.
By
Karen darensburg
By Karen Darensburg
living now in the south west and fond of southern good old cooking I ...
Marinated Flank Steak
By
W a
By W A
Made this up myself and it was delicious if I do say so myself!
Skillet Stew
By
Fay Moreland
By Fay Moreland
My family loves beef stew. We had bad weather & I didn't have any ...
White Castle Sliders: One Man’s Journey For Truth
By
Andy Anderson !
By Andy Anderson !
I really do love White Castle hamburgers… it’s an acquired taste. I currently live in ...
(4
RATINGS
)
Moullinaise
By
Diane Audette
By Diane Audette
This is a very easy and versatile dish. You can substitute green and yellow squash ...
Baked Spaghetti And Meatballs
By
Eddie Szczerba
By Eddie Szczerba
Absolutely delicious! Easy to make too!
Bistro Steak With Red Wine Sauce
By
Lynette C
By Lynette C
I like to serve this with Rosemary-Garlic Roasted Potatoes and a salad or Asparagus. ...
(2
RATINGS
)
Ossobuco
By
Kristin D
By Kristin D
Ossobuco is one of my favorite things to make for special occasions that's different from ...
Meatballs In Onion Sauce
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
From Wonderful, Wonderful Danish Cooking by Jensen.
(2
RATINGS
)
Grilled Flank Steak With Spicy Watermelon Salad
By
Vickie Parks
By Vickie Parks
This is so good! The marinade gets a boost of heat from sambal oelek, ...
(1
RATING
)
Campfire Hotdog Indoors
By
Chef Cook
By Chef Cook
I buy a package of hotdogs probably twice a year; in the Summer and Winter ...
~ Tender Beef Supreme ~
By
CJ *
By CJ *
Tender beef cubes in a garlic, wine and tomato based sauce, simmered until melt in ...
Sesame Salt
By
Rhonda E!
By Rhonda E!
This is great for Korean Bul Go Gi Marinade. The crushed seeds open the ...
Korean Restaurant Style Beef Bul Go Gi
By
Rhonda E!
By Rhonda E!
If there is one thing I know is the taste of Authentic Korean Food. ...
Austrian Goulash Soup
By
Pamela Rappaport
By Pamela Rappaport
We toured Austria in the winter and had a lovely tour guide named Ingrid. One ...
Korean-style Short Ribs (galbi)
By
Vickie Parks
By Vickie Parks
This classic Korean dish is called Galbi (or Kalbi) in Korea. The recipe was ...
(2
RATINGS
)
Marinara, Meatball & Mozzarella Skillet Appetizer
By
Andy Anderson !
By Andy Anderson !
This is an easy peasy recipe that is put together with three ingredients and one ...
Steak Diane
By
Vickie Parks
By Vickie Parks
Steak Diane was created in New York City around the turn of the 20th century ...
(1
RATING
)
Bavarian Schnitzel
By
Lynette C
By Lynette C
This is from a really old cookbook called "Bach to the Kitchen", a fund raising ...
(4
RATINGS
)
Cheesy Mac And Chili Bean Soup
By
Kathy Harrell
By Kathy Harrell
Everyone loves this soup . Friends and family, especially with a pan of old timey ...
(1
RATING
)
Quesadilla Casserole
By
Jean Goss
By Jean Goss
New 'kid on the block' at my house! Really quick cook for after work, ...
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