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Black-eyed Peas With Country Ham
By
Teresa G.
By Teresa G.
My husband loves black-eyed peas, so much so that he grows them in his garden. ...
(3
RATINGS
)
Asparagus And Cheddar Stuffed Chicken Breasts
By
debbie lopez
By Debbie Lopez
This is commonly sold in our local meat departments during the spring, but making your ...
(1
RATING
)
Avocado Smash
By
Cindy Rice
By Cindy Rice
Was searching for a recipe that didn't involve guacamole ..or just plain avocado as a ...
Cabbage Roll Soup - Awesome!
By
Donna Graffagnino
By Donna Graffagnino
I heard about this recipe, and just had to try it. This is my first ...
Irish Potatoes With Bacon Apples & Onions
By
Nor Mac
By Nor Mac
This recipe has been changed from its original version. I added my own twist on ...
(1
RATING
)
Spicy Roasted Eggplant Dip
By
Dan Barto
By Dan Barto
This is my variation of caviar de aubergine or baba ganoush
Broccoli And Leek Soup
By
tiege rd
By Tiege Rd
I love this soup,it has less than 100 calories a bowl,unfortunately,I eat more than that, ...
(1
RATING
)
Slammin Salmon Cakes
By
tiege rd
By Tiege Rd
On a snowy night when I didn't get out to the store,I needed something for ...
Sweet Cream Corn Bread Or New England Johnny Cake
By
Cindy Rice
By Cindy Rice
This is New England johnny cake- healthier version..serve it up with baked beans or 13 ...
(1
RATING
)
Creamy Homemade Yogurt
By
Linda Mericle
By Linda Mericle
Making your own yogurt is deeply satisfying. Like baking your own bread or making your ...
Puerto Rican Mojito Sauce
By
Susan Feliciano
By Susan Feliciano
Mojito sauce for dipping has nothing to do with the mixed drink called a Mojito, ...
David's Gizzards And Gravy Over Rice
By
David Kuhlmann
By David Kuhlmann
I love gizzards and hearts cooked this way best, I do also like them deep ...
My Best Spaghetti Sauce
By
tiege rd
By Tiege Rd
I've been trying to get this sauce right for at least 20 yrs. Finally I ...
Brisket In The Slow Cooker With Onions
By
Andy Anderson !
By Andy Anderson !
Ah, Brisket, how do I love thee… I love thee in the smoker, on the ...
Ranchy-blue Dressing With A Secret
By
Linda Mericle
By Linda Mericle
I don't remember where I found this, but I have tweaked it and have ...
Thai Coconut Soup (tom Kha Gai)
By
Linda Mericle
By Linda Mericle
I discovered this simple soup when I was trying to learn new paleo recipes. This ...
Prize Winning Chili, Great Flavor, Not Too Hot!
By
Dennis Purcell
By Dennis Purcell
I like a thick chili, not too hot. I like to savor all the flavors ...
Wild Mushroom And Barley Pilaf
By
debbie lopez
By Debbie Lopez
Another Heart Healthy recipe. This recipe features Portabellas, but feel free to substitute another variety ...
(2
RATINGS
)
Cucumbers & Onions In Vinegar
By
Fran Miller
By Fran Miller
This super-quick side dish is found on many supper tables in my beloved West Virginia ...
(1
RATING
)
Grilled Steak Tips By Noreen
By
Nor Mac
By Nor Mac
I love steak tips. I especially love them marinated then grilled. I came up with ...
Bbq Peanuts
By
debbie lopez
By Debbie Lopez
BBQ flavored peanuts are easy and yummy.
(2
RATINGS
)
David's Iowa Sweet Corn Casserole
By
David Kuhlmann
By David Kuhlmann
A taste of Iowa! We grow the best sweet corn anywhere I've ever been. When ...
No More 'mato Marinara Sauce (no Tomato)
By
Davori Byrdsong
By Davori Byrdsong
Sadly I discovered that my childhood intolerance to tomato developed into a full blown allergy. ...
Hoisin Glazed Pork
By
debbie lopez
By Debbie Lopez
This taste just like the BBQ pork that the Asian market in our area sells. ...
(1
RATING
)
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