Wheat Free Recipes

So yummy

Summer Essentials: Brats, Peppers, Onions In Beer

Andy Anderson ! avatar
By Andy Anderson !
It is Summer, and it is time for evenings out by the pond with friends ...
Choice Sirloin Cap 131F/6 hours.

Picanha (sirloin Cap) Sous Vide

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By Kathy Lipin
This cut of meat changed my life! Bye-bye filet mignon, we seek sirloin CAP ...
Ready to put in a pretty dish and serve with your favorite baguette slices, pretzels or veggies

Avocado Feta Dip

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By Heather Trice
It may not look like much, but this here is my award winning avocado feta ...

Green Beans With A Twist!

Kathy D avatar
By Kathy D
I found this yummy green bean recipe on a Maltese cooking site. It's really simple ...
(8 RATINGS)
Mango Smoothie.  1/2 the recipe.

Smoothie - Maltese-style

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By Kathy D
In Malta, it's not unusual to start your day with some yogurt and fruit. Here ...
(1 RATING)

Scrambled Eggs - Maltese-style

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By Kathy D
This is a nice twist to your morning scrambled eggs. Give this Maltese tradition a ...
(7 RATINGS)
So yummy

Poultry Essentials: Tomato-braised Chicken Breasts

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By Andy Anderson !
This recipe came from a few bits-and-bobs around the test kitchen. I wanted something with ...
Chimichurri

Basic Chimichurri

Kathy D avatar
By Kathy D
Chimichurri is a staple in Argentina. This is a quick, easy version. Enjoy it as ...
(1 RATING)
Just out of the oven Veggie Lasagna - look at those colorful layers!

Veggie (and Meat!) Lasagna

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By Myra Wynne
Healthy version of a classic Italian lasagna - low carbs, low calories, gluten-free, but incredibly ...
So yummy

Diy Essentials: Crispy Refrigerator Pickles

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By Andy Anderson !
There are several ways to make your own pickles; this way uses all cold ingredients, ...
(1 RATING)
So yummy

Healthy Essentials: Yummy Ginger Honey

Andy Anderson ! avatar
By Andy Anderson !
Ginger honey combines two amazing ingredients into a great-tasting and healthy drink… As a matter ...
Toast the nuts and seeds....but not the sesame seeds until the end because they can burn quickly.  I let the nuts and seeds cool a bit and then blend them with the spices.

Dukkah (egyptian Nut/spice)

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By Sherry Blizzard
I first heard about this in a magazine flying from Seattle to Fairbanks and was ...
So yummy

Italian Essentials: Aunt Josephine’s Seasoning Mix

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By Andy Anderson !
I will admit, it is unquestionably easier to just buy this stuff at the store, ...

Grandma's Granola

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By Carolyn Haas
This recipe was adapted from The Amish Community Cookbook - Simply Delicious Recipes from Amish ...
So yummy

Poultry Essentials: Easy Crispy Chicken Thighs

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By Andy Anderson !
I made this recipe for a quick, tasty late night/early morning meal. I served it ...
Crispy rice bars

Crispy Butterscotch, Peanut, Chocolate Bars

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By TERRI OPGENORTH
I had a taste of this at a friend's house and I HAD to get ...
Served with a garnish of fresh thyme leaves.

Elaine’s Sauerkraut Soup

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By Elaine Douglas
I needed a fast and easy version of sauerkraut soup. I checked out a lot ...
So yummy

Side Essentials: Twice-baked Sweet Potato Heaven

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By Andy Anderson !
This is a really fun way to bake up some fantastic sweet potatoes. They can ...
So Yummy

Summer Essentials: Delightful Shrimp Salad

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By Andy Anderson !
I put this recipe together for my country club ladies, and served it at yesterday’s ...
So yummy

Summer Essentials: Lemon Vinaigrette

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By Andy Anderson !
This dressing is what I would call the essence of Summer. It is light and ...
So yummy

Poultry Essentials:crispy Oven-baked Chicken Wings

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By Andy Anderson !
There is a secret to crispy oven-baked wings, and it isn’t baking soda, or any ...
Ribs - Instant Pot

My Delicious Ribs - Instant Pot

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By J. White Harris
This recipe is all about being quick, simple, and delicious. No need to marinate the ...

Cherry Almond Scones

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By Robin Lieneke
These super simple scones are my most requested flavor. They are light and decadent. They ...
(1 RATING)
Ellen's

Ellen's "new" New England Boiled Dinner

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By Ellen Gwaltney Bales
My New England Boiled dinner contains ham rather than the traditional corned beef because, well, ...
(1 RATING)
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