Dairy Free Recipes
Baked Anchovies With Tomatoes
By
Maria *
By Maria *
Popular Greek summer "meze" appetizer, especially on all the islands and coastal villages. Always accompanied ... 
Russian Caviar Sandwiches
By Beth Renzetti
Wow, when I tripped over this I knew i had to post it. How ... (2 RATINGS)
*real* Russian Tea
By Beth Renzetti
No, Russian Tea is NOT made with Tang!! It is black tea. In ... (5 RATINGS)
Russian Zucchini Pancakes
By Beth Renzetti
I found this gem nestled among 'Free Russian meals' just below Blini. I thought ... (1 RATING)
Buckwheat Kasha
By Beth Renzetti
This traditional Russian dish is made from buckwheat groats, a very nutty-flavored grain. You may ... (3 RATINGS)
Bagration Salad
By Beth Renzetti
This salad takes its name from a Russian general who fought in the Napoleonic Wars. ... (1 RATING)
Sbiten
By Beth Renzetti
Sbiten is a Russian mulled honey drink. Served warm, it is similar to mulled cider. ... 
Tin Foil Tater's
By
Lou Kostura
By Lou Kostura
You can do these in an oven, on a BBQ grill, in a camp fire ... (2 RATINGS)
Pomegranate Champagne Punch
By
iris mccall
By Iris Mccall
I snagged the recipe from Epicurean because it looks great and sounds soooo refreshing. Photo ... 
Sauteed Squash Ribbons
By Sheila From Briarwoods Farm
This dish was created in a lightbulb moment when I was peeling zucchini for "Zucchini ... 
Brown Sugar Glazed Ribs. Iris
By
iris mccall
By Iris Mccall
Took the ribs out last night, went to donate blood, came home, seasoned, sealed in ... (1 RATING)
Surprisingly Simple Baked Boneless Chicken Breasts
By ThunderWolf WhiteHawk
You won't believe how simple or tasty these are! 
Peachy Mango Island Ribs
By
Monica H
By Monica H
I wanted a tropical taste to these ribs, and knew the flavors I wanted to ... 
Cactus (napales) Salsa
By
Lou Kostura
By Lou Kostura
This is such tasty stuff, years ago a Mexican friend of mine showed me how ... 
Pork Roast With Carolina Gravy
By
Vickie Parks
By Vickie Parks
This is a recipe from the state of North Carolina. The gravy is outstanding. ... (3 RATINGS)
"spetsofai" Greek Country Sausage Casserole
By
Maria *
By Maria *
This sausage dish is the specialty of the Mount Pilion area. Mostly served during the ... (1 RATING)
Quick Chicken Puttanesca
By
Vickie Parks
By Vickie Parks
An Italian classic ready in 25 minutes. This version is different than similar Puttanesca recipes ... (1 RATING)
Passion Fruit Mimosa
By
Vickie Parks
By Vickie Parks
This is an update of the classic brunch drink with a tropical twist, replacing the ... (1 RATING)
Pear Compote (compota De Peras)
By
Vickie Parks
By Vickie Parks
So easy to prepare! Pear Compote (Compota de Peras, in Spain) is served all ... 
Shrimp Baked Casserole "garithes Youvetsi"
By
Maria *
By Maria *
Youvetsi is the name of a round deep earthware dish in which the food is ... (2 RATINGS)
Thai Pineapple Salad
By
Vickie Parks
By Vickie Parks
In this recipe, the fruit is tossed with a mild dressing to create a a ... (1 RATING)
Acorn Squash W/ Rice And Mushroom Medley
By Joanne Hendriksen
A tasty way to eat leftovers. (1 RATING)
Fig Preserves/jam
By
Susan Din
By Susan Din
I have a prolific 20yr old fig tree in my back yard, and I make ...