glühwein (non-alcoholic version)

Name: Glühwein (Non-Alcoholic Version)
Prep time: 5 min
Cook time: 20 min
Yield: 4
Cuisine: German
Ingredients: 4 cup(s) apple juice; 2 cup(s) black tea; 2 tablespoon(s) sugar; 1 - lemon; 1 - orange; 1 - cinnamon stick; 2 - whole cloves

(2 RATINGS)

17 Pinches 3 Photos

Vickie Parks

Renton, WA

Updated on Jul 23, 2014

This is a non-alcoholic version of German Gluhwein that most German families traditionally serve at Christmastime.

Rate

prep time 5 Min

cook time 20 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

4 cups apple juice
2 cups black tea
2 tablespoons sugar
1 - lemon
1 - orange
1 - cinnamon stick
2 - whole cloves

How To Make glühwein (non-alcoholic version)

Step 1

Slowly heat the apple juice and tea in a pan.

Step 2

Squeeze the juice from the lemon and orange, keeping the peels.
Step 3

Add the lemon and orange juices, sugar, peels, and spices to the pan and heat without boiling (about 15-20 minutes).
Step 4

Carefully strain the mixture through a sieve and serve.
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