glühwein (non-alcoholic version)

★★★★★ 1 Review
Northwestgal avatar
By Vickie Parks
from Renton, WA

This is a non-alcoholic version of German Gluhwein that most German families traditionally serve at Christmastime.

★★★★★ 1 Review
serves 4-6
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For glühwein (non-alcoholic version)

  • 4 c
    apple juice
  • 2 c
    black tea
  • 2 Tbsp
    sugar
  • 1
    lemon
  • 1
    orange
  • 1
    cinnamon stick
  • 2
    whole cloves

How To Make glühwein (non-alcoholic version)

  • 1
    Slowly heat the apple juice and tea in a pan.
  • 2
    Squeeze the juice from the lemon and orange, keeping the peels.
  • 3
    Add the lemon and orange juices, sugar, peels, and spices to the pan and heat without boiling (about 15-20 minutes).
  • 4
    Carefully strain the mixture through a sieve and serve.
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