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Cream Cheese Brownies
Cream Cheese Brownies are homemade fudgy brownies with a cream cheese swirl baked right in. ...
Nanas Butter bars
A friend of mine Lisa H gave me this recipe. Her " Nana" made ...
GRAND-PÈRES (MAPLE SYRUP DUMPLINGS)
These quick and easy maple dumplings are so delicious!
Meringue Topping
Whipped egg whites, sugar, and cream of tartar turn into pillowy clouds that can transform ...
Best Ever Banana Pudding
This is totally different from "Southern" banana pudding that needs to be baked and has ...
NEW ORLEANS BEIGNETS
Light and fluffy, indulge your taste buds with these puffy little doughnuts!
Georgia Peach Cheesecake
This recipe is full of flavor. Enjoy it warm with ice cream! This is so ...
Authentic Polish Paczki
Polish Paczki Day (Fat Thursday) is coming. This recipe I brought with me from Poland. ...
Coyotas *Apple Blossoms*
Filling can be made ahead of time, and refrigerated until needed. I think these would ...
Italian Zepoole
Italian Zeppole are easy to make yeast dough balls that are fried and coated in ...
Big Ole Bill's Cinnamon Streusel Coffee Cake
This is the best coffee cake I have ever tasted. You can substitute chocolate ...
Easy Delicious Flan
This recipe is easy to prepare (blender!) and looks impressive. We won’t tell how quickly ...
PUDDING CRESCENTS
Quick and easy and a delight to make and eat. I this idea from Aku ...
Portuguese Sweet Bread (Massa Sovada)
Nowhere else can make a sweet bread loaf like my hometown of Fall River, MA. ...
Treadmill Worthy Brownies
I got this recipe from a Southern Living cookbook when I was a teenager. It ...
Cinnamon bun cupcakes
My daugher actually made these at my last visit to her home & I begged ...
French Meringue (Meringue Kisses)
French meringue is the basic meringue which many have learned to know first. Unlike the ...
Italian Meringue
This recipe is about the pasteurized Italian meringue. Out of the soft meringues it has ...
Swiss Meringue
The pasteurized Swiss meringue is the satin of meringues – the softest and glossiest. It ...
Liisa's Instant Doughnuts
My grandmother Liisa used to serve the lovely soft instant munkkis (doughnuts or fritters) on ...
Diplomat Cream
Diplomat cream is known as crème diplomat in French. It's a mix of pastry cream ...
Shrove Buns
Known as Semlor in Sweden and Laskiaispulla in Finland, this recipe is a very traditional ...
Almond Mass
Here is the basic recipe for the almond mass which is used as the filling ...
PEARS • HOW to CORE
This episode is showing you a nice and neat method when you want pears to ...