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Vegetable Appetizer Recipes
Blue Ribbons
Chili & Cheese Cups With A Salty Sweet Salsa
By
Anthony Platoni
By Anthony Platoni
A light refreshing change fron nachos and cheese.
(1
RATING
)
Cowboy Caviar
By
Doreen Fish
By Doreen Fish
Never did like like those little fish eggs...just couldn't seem to acquire a taste for ...
(1
RATING
)
Carmelized Onion Spread
By
Doreen Fish
By Doreen Fish
Very addictive!!! Great to serve anytime....we do this one at BBQ's and get togethers. I ...
(1
RATING
)
Spinach Dip
By
Sherry Word
By Sherry Word
Got this recipe from my daughters boyfriends mom. Make sure you use a food processer, ...
(1
RATING
)
Swaddled Peppers
By
Kathi Doyle
By Kathi Doyle
These are so good. They will definitely be at our Super Bowl Party this year! ...
(1
RATING
)
Sausage Stuffed Mushrooms
By
Dawn Riederer
By Dawn Riederer
these are very, tastey! we were going to a last minute potluck,and I needed a ...
(2
RATINGS
)
Sweet Pumpkin Won Ton
By
Jo Anne Sugimoto
By Jo Anne Sugimoto
Won ton wrappers filled with almost anything!!! This is very good. Can't eat just one!!!
(2
RATINGS
)
Baked Olive Puffs
By
Jessica Boudreau
By Jessica Boudreau
A great appetizer for a dinner party or even a snack for watching the game.
(1
RATING
)
Hot Sauerkraut Balls
By
Julie Roth
By Julie Roth
Even people who have never tried SauerKraut should try this snack. These are great to freeze ...
(2
RATINGS
)
Fiesta Dip
By
Lisa Haskins
By Lisa Haskins
Everyone loves this dip. I am asked to make it for every family/friends party. ...
(1
RATING
)
Fresh Homemade Guacamole
By
Susan Feliciano
By Susan Feliciano
We used to watch the waiters at a restaurant make this guacamole. The restaurant is ...
(1
RATING
)
Roasted Vegetable Tart
By
Jennifer Mellencamp
By Jennifer Mellencamp
I got this recipe from the Tampico Christian Church (Tampico, Indiana) cookbook. I don't ...
(3
RATINGS
)
Cheese & Olive Appetizer Tree
By
Brandi Kirkpatrick
By Brandi Kirkpatrick
This is a fun appetizer, especially for Winter-time celebrations. I recommend using the Rosemary sprigs ...
(1
RATING
)
Peggi's Deep Fried Morel Mushrooms
By
Peggi Anne Tebben
By Peggi Anne Tebben
There's nothin' better than a morel mushroom! We hunt these every spring & really enjoy them. ...
(5
RATINGS
)
Onion Strings
By
JoSele Swopes
By JoSele Swopes
I got this out of my Pioneer Woman Cooks cook book...I had these at the ...
(2
RATINGS
)
Quick Fix Salsa
By
sondra scheel
By Sondra Scheel
I made up this salsa out of several different ones to come up with one ...
(1
RATING
)
Southern Crab Stuffed Mushrooms
By
Jeanne Vaughn
By Jeanne Vaughn
This is a wonderful Southern Holiday appetizer that your guests will leave begging you for ...
(3
RATINGS
)
Cuban Tamales Made With Fresh Corn, Tamales Cubanos De Maiz Criollo Tierno
By
Juliann Esquivel
By Juliann Esquivel
I found out today that the corn I use in this recipe is called Maiz ...
(1
RATING
)
Artichoke And Spinach Dip
By
Melissa Snow
By Melissa Snow
A perfect dip to eat while watching U of O Ducks football. I even ...
(1
RATING
)
Spicy Chipotle
By
Eddie Jordan
By Eddie Jordan
Classic mash No. 1
(1
RATING
)
Brie With Artichokes
By
Debbie Russell
By Debbie Russell
I've brought this appetizer to several holiday parties. You can garnish the top with cranberries ...
(1
RATING
)
Crab Stuffed Mushroom Caps
By
Jo Anne Sugimoto
By Jo Anne Sugimoto
Here's a great "Game Day" appetizer! So yummy! And it's easy to prepare.
(1
RATING
)
Savory Sausage Stuffed Mushrooms
By
Teresa P
By Teresa P
I saw a sausage stuffed recipe and a savory stuffing recipe and decided to combine ...
(2
RATINGS
)
Killer Peppers
By
Nicole Foster
By Nicole Foster
You can adjust the heat of these by how many seeds/ribs you take out of ...
(1
RATING
)
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