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Blue Ribbons

Baked Barley Casserole

By Robyn Bruce

This is a very simple barley dish. Easy to put together. This is ...

Mushroom And Barley Pilaf

By Robyn Bruce

I think barley is one of those foods that most people don't really give a ...

Baked Acorn Squash With Maple Butter

By Robyn Bruce

I never ate acorn squash until pretty late in life. I just never bought them, ...

Spinach Squares (or Rounds)

By Robyn Bruce

When I was growing up, my mom couldn't get me to eat spinach. She ...

Homemade Baked Beans

By Robyn Bruce

This was my mom's recipe that she handed down to me. I always loved ...

You can make this soup spicier by choosing spicy Italian meatballs!

Spicy Italian Meatball Soup

By Tracy Helling

As always, I make enough for an army (and leftovers, since it is my firm ...

Ladies, your search for a good vanilla cupcake recipe is over. This has taken me some time to perfect but, think I finally have it mastered. They have just the right amount of crumb and texture to be perfect. These are nothing like a box mix either.

Vanilla Cupcakes...

By Cheryl Private

The perfect White Vanilla Cupcakes is finally here. After several tries, and eating so ...

Red Pepper & Parmesan Tilapia

By Brenda Andrews

The spice in this mix is an unexpected twist to your fish; it's easy and ...

(1 RATING)

This is simply amazing, sweet and tart! I use it for pies, tarts, on pancakes and toast! My favorite thing is for filling doughnuts, but eating all by itself is a pleasure! For a pie, swirl a tiny bit of green food coloring into it, shows multi flavors.

Tangy Lemon Lime Curd

By Janet Scott

I love everything lemon. As chocolate is to some, lemon is the way to my ...

Awesome Lemon Cream Sauce W/parmesan & Basil

By Andy Anderson !

I worked on this for a bit of time... I wanted a sauce that was ...

Dublin Coddle ( Traditional Irish Food)

By Melanie Ross

This is a very popular dish, especially in Dublin, and has been so for many ...

(1 RATING)

Sriracha Beef And Kale

By Teresa Bailey

This is a tasty way to make kale juicy and spicy.

(1 RATING)

Roasted Brussel Sprouts With Balsamic Vinegar

By Kathy T

These are the best tasting brussel sprouts you will ever put in your mouth. Especially ...

Lemon Chicken

By barbara lentz

By Barbara Lentz

Yummy moist chicken so good

Doritos Nachos With Tomatillo Pica De Gallo

By barbara lentz

By Barbara Lentz

This was super easy and delicious. I used a Mexican white cheese Queso instead of ...

Beef Olive Cheese Spread

By R S

I came up with this yesterday because I wanted to have something light for lunch ...

Spinach Tart

By Robyn Bruce

If you love spinach, you'll love this tart. This recipe doesn't call for a ...

Zucchini Patties

By Robyn Bruce

I love these. Even though the recipe doesn't call for it, I add a ...

Zucchini And Corn Saute

By Robyn Bruce

This is a quick and easy recipe and is great when the summer vegetables are ...

Scalloped Asparagus

By Robyn Bruce

I love scalloped "anything"!! And scalloped asparagus is delicious!

Asparagus With Lemon Butter

By Robyn Bruce

I can't get enough asparagus when it's in season. This dish is really simple ...

Tomato Slices With Basil-honey Vinaigrette

By Robyn Bruce

This is simple yet so delicious. You make your own vinaigrette. Better than bottled ...

Tomatoes Stuffed With Shrimp

By Robyn Bruce

This is one of my favorite spring and summer recipes. I love tomatoes and ...

Broiled Tomatoes

By Robyn Bruce

I use these for a side dish most of the time, but they can also ...

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