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Blue Ribbons
Peppered Bacon Green Beans
By
A Q
By A Q
Peppered bacon is my favorite type of bacon. I love the smokey flavor with the ...
Vegan Cornbread Muffins
By
Rachel Pharlain
By Rachel Pharlain
For a slightly sweeter, less healthy variation, I love adding another tablespoon of or so ...
Oatmeal Chocolate Chip Blondies
By
Anita Hoffman
By Anita Hoffman
An easy, chewy, delicious blondie that will have people begging you for the recipe.
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RATING
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Roasted Red Pepper Hummus
By
Joanne Hendriksen
By Joanne Hendriksen
This is the 1st thing I made with my new food processor. It turned out ...
Kristin's Seafood Salad
By
Kristin Kiel
By Kristin Kiel
This is my family's favorite recipe for lunch. Either on bread or with lettuce ...
Morning Popovers
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
These popovers are great in a pinch. They are airy and delicious, and perfect ...
9th Family Generation Pecan-topped Carrot Pie
By
Melanie Ross
By Melanie Ross
People are often surprised to learn that carrots are the main ingredient in this tasty ...
My Italian Broccoli Bake
By
CJ *
By CJ *
I love this broccoli dish...it's something out of the ordinary...all you need is a pound ...
Beef Stroganoff
By
Lou Kostura
By Lou Kostura
I always have loved this dish, Mom would make it occasionally while we were growing ...
Marble Hugged Brown Sugar Cookies
By
Lora DiGs
By Lora DiGs
FOUND A BAG OF HUGS CHOCOLATE KISSES IN MY PANTRY(FROM MY AFTER VALENTINES DAY SHOPPN) ...
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RATING
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Candied Sweet Potatoes
By
Cathie Valentine
By Cathie Valentine
Love eating this dish when my Mom served pork roast. :-)
Graham Cracker Banana Dessert
By
Jill Cooks
By Jill Cooks
Oh my!! I didn't have Nilla wafers so I used cinnamon graham crackers and it ...
Grace 123's Fruit Coctail Dump Cake/or Cobbler
By
Grace Camp
By Grace Camp
U CAN USE ANY KIND OF FRUIT CANNED PEACHES ECT....
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Creamy Coconut Custard
By
Amy Freeze
By Amy Freeze
I've always loved the taste of coconut, but not the texture. Likewise, I've always ...
Zuppa Di Ravioli
By
Amy Freeze
By Amy Freeze
This is one of those clean out the freezer/refrigerator meals, when you need to clear ...
Frozen Strawberry-banana Margarita
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
Very careful when drinking these, they are so good especially on a hot day! You ...
Mom's Meatloaf
By
Cathie Valentine
By Cathie Valentine
I love meatloaf, but not the day it's cooked. I love cold meatloaf sandwiches. ...
Diy: Candle Making
By
Melanie Ross
By Melanie Ross
These directions will help you make your own candles, using modern materials.
Colonial Marlborough Pudding
By
Melanie Ross
By Melanie Ross
A colonial-era recipe from the first Thanksgivings. 1700s - Apple pudding and Marlborough pudding were ...
Colonial Washington Cake
By
Melanie Ross
By Melanie Ross
Washington cake is an early 19th century creamed cake (a variation of pound cake) flavored ...
Best Turtle Soup
By
Donna Graffagnino
By Donna Graffagnino
Turtle Soup is almost as synonymous with Nola Cuisine as Gumbo, in fact, it probably ...
Pop's & Dee's Smoked Baked Beans
By
Dee Stillwell
By Dee Stillwell
I grew up with my Pop making baked beans, and he always added onions, molasses, ...
Buttermilk Pie
By
Patricia Hanson
By Patricia Hanson
I got this recipe from Southern living and it is a winner. My mom used ...
Lobster/crab Pasta Salad
By
Hanan Hussein
By Hanan Hussein
I came up with this recipe one hot summer day. It is an easy, delicious ...
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RATING
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