easy beet salad

Name: EASY BEET SALAD
Prep time: 5 min
Cook time: 15 min
Yield: 2
Cuisine: American
Ingredients: 1 can(s) sliced beets, 14oz...drained; 1/4 medium red onion, sliced (1/4 of it); 1 tablespoon(s) basil, cut into thin strips; 1 tablespoon(s) apple cider vinegar; 1 tablespoon(s) olive oil; 1/2 teaspoon(s) salt; 1 pinch(es) sugar n blk pepper

(1 RATING)

58 Pinches 3 Photos

Lora DiGs

Monroe Township, NJ

Updated on Apr 28, 2014

I JUST LOVE THE BEET SALAD U SOMETIMES GET AT DINERS B4 UR MEAL ARRIVES (SOMETIMES SERVD WITH COLESLAW OR CHICK PEA SALAD....IF U GO TO THOSE GENEROUS PLACES ;) SEEMD EASY ENOUGH TO PREPARE. SO I DID....LOVE IT U could add chickpeas or COOKD pasta ;)

Rate

prep time 5 Min

cook time 15 Min

method Refrigerate/Freeze

yield 2 . MAYB 3

Ingredients

1 can sliced beets, 14oz...drained
1/4 medium red onion, sliced (1/4 of it)
1 tablespoon basil, cut into thin strips
1 tablespoon apple cider vinegar
1 tablespoon olive oil
1/2 teaspoon salt
1 pinch sugar n blk pepper

How To Make easy beet salad

Step 1

IN A BOWL WHISK TOGETHER APPLE CIDER VINEGAR, OLIVE OIL, S n P AND SUGAR. ADD BEETS, SLICED ONIONS N BASIL. MIX GENTLY ...COVER WITH PLASTIC WRAP N REFRIGERATE FOR ATLEAST 15 MINUTES. LONGER BETTER :)

Step 2

ENJOY :)
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