alisha's hash brown casserole
So yummy for your tummy says my daughter Alisha found this recipe.
prep time
cook time
method
Convection Oven
yield
Ingredients
- 1 large bag of hashbrowns
- 8 tablespoons melted butter
- 1/2 cup chopped onions
- 1 bag 12oz bag of cheddar chesse
- 1 - container sour cream
- 1 can cream of mushroom soup
How To Make alisha's hash brown casserole
-
Step 1In a 9x13 in casserole dish, combine all ingredients. Sprinkle additional cheddar cheese over the top
-
Step 2Refrigerate overnight. Bake at 350 F for 45 minutes
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Method:
Convection Oven
Culture:
American
Ingredient:
Potatoes
Keyword:
#breakfast
Keyword:
#hash brown
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