Blue Ribbon Recipes
Nik's Turkey Recipe Conglomeration
By Nicole Bredeweg
I once asked a professional chef how he makes turkey. "I don't. It's ... (3 RATINGS)
Leftover Turkey Taquitos
By
linda keene
By Linda Keene
Love this do-over with leftover turkey. I posted this on a group but was not ... (3 RATINGS)
Leftover's Sauce
By
Mama Robin
By Mama Robin
This sauce is very versatile and can be used with turkey, chicken or pork leftovers ... (2 RATINGS)
Apple Drops (apple Pie Bites)
By Tanisha Miller
While making apple pie one Thanksgiving my mom, uncle, and I used the leftovers and ... (4 RATINGS)
Mother's Roast Beef Recipe (sallye)
By
sallye bates
By Sallye Bates
The instructions here are copied exactly from my grandmother's handwritten notes. These notes were passed ... (3 RATINGS)
Chocolate Covered Cherry Mice
By
Jenni K
By Jenni K
A coworker brought these to work a few years ago and I thought they were ... (5 RATINGS)
Grilled Seafood Sandwich Roll
By
Maggie M
By Maggie M
So simple, so easy yet so yummy!
If you love seafood you must try this one!
I ... (4 RATINGS)
Fort Worth Fish Tacos
By
Paula Mahon
By Paula Mahon
I make mine with freshly-caught fish that my husband brings home. Tilapia or a ... (2 RATINGS)
Nutty Crusted Salmon W/coconut Rum Sauce
By
Kim Campbell
By Kim Campbell
Nutty Crusted Salmon w/Coconut Rum Sauce over a bed of Peachy Coconut Rice topped with ... (3 RATINGS)
Peppy Pimento Grilled Cheese
By
Lori Frazee
By Lori Frazee
I confess, I'm a cheesemonger. OK, I don't deal in it, but I love it. ... (3 RATINGS)
This Isn't A Philly Cheesesteak
By
Carol White
By Carol White
Born and raised in Philadelphia, PA, and well acquainted with Philly cheesesteaks with Cheese Whiz ... (3 RATINGS)
Tomato Bacon Bon Bons With Bacon Taziki Sauce
By William Smith
This is a fried tease your palette slap your brains bacon dish! (1 RATING)
Fried Lobster Mac And Cheese
By Jane Whittaker
I came up with this for the WFC this year added a few tweaks to ... (2 RATINGS)
Kicked-up All-american Cheeseburger
By George Levinthal
Why not take the great taste of an All-American cheeseburger and combine it with the ... (2 RATINGS)
Wasabi Mayo Salmon And Avocado Sandwich
By
Hidemi Walsh
By Hidemi Walsh
Salmon sashimi and avocado rice bowl is very popular food in Japan. I got a ... (1 RATING)
Bacon Jammin' Chicken Extravaganza Sammich
By Diane Atherton
If you love bacon, I think you will enjoy this chicken grilled sammie with some ... (2 RATINGS)
The Matilda
By Melissa Baldan
Love at first bite!
Ham, berries, mascarpone cheese all combine to create a phenomenal taste ... (3 RATINGS)
Rb's Blubarb Pie
By
FH Browne
By FH Browne
This pie is awesome, part of my mom's recipe, and an idea from a bakery ... (4 RATINGS)
Strawberry Chocolate Ravioli
By Stephanie Berwick
I created this recipe after a friend had a version of desert ravioli in Europe ... (1 RATING)
Fabulous Firehouse Chili
By Daniel Rinaldi
This is great topped with mild cheddar cheese served with corn bread on the side. (2 RATINGS)
3-bean And Steak Chili
By Geoffry Le Cher
Chili is an intensely personal dish… what may be ‘the world’s best’ for you may ... (2 RATINGS)
Pumpkin Spice Biscotti
By Patricia Kutchins
I love pumpkins. This time of the year I am all over Halloween and pumpkins! ... (5 RATINGS)
Mini Pot Roast Shepherd's Pie Tarts
By Jennifer Darden
I had leftover pot roast, potatoes, and veggies that I needed to transform into a ... (2 RATINGS)