legion of boom!!!! chili
Perfect for the BIG Game!!!
Blue Ribbon Recipe
I was enjoying the aroma and flavor of this chili from the beginning. I couldn't wait for it to be done. And it proved to be worth the wait - what a flavorful chili! It does have some heat, but not too much to scare anyone off. The layering and combinations of flavors in this recipe are delightful.
prep time
cook time
3 Hr
method
Stove Top
yield
12 serving(s)
Ingredients
- 2 stalks celery,diced
- 1 - green pepper, diced
- 1 - onion, diced
- 2 pounds lean ground beef
- 1 can diced tomatoes and chilies
- 1 can diced green chilies
- 3 cups swanson's mexican torilla broth
- 2 tablespoons chili powder
- 1 teaspoon granulated onion
- 1 teaspoon granulated garlic
- 2 teaspoons beef base
- 1/2 teaspoon cj's spice blend (see recipe in my recipes) or use your favorite all purpose seasoning
- 1 1/2 tablespoons tomato paste
- 2ND SPICES
- 2 teaspoons cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground red pepper
- 1 tablespoon chili powder
- pinch nutmeg
- 1 teaspoon sugar
- FINAL ADDITION
- 2 cans favorite beans
- - tabasco sauce as needed for heat
- 1/4 teaspoon granulated garlic (if desired)
- 1 teaspoon cumin (if desired)
- 1-2 teaspoon mild chili powder (if desired)
How To Make legion of boom!!!! chili
-
Step 1Saute celery, green pepper and onion with 1/2 teaspoon CJ's seasoning. Remove veggies to separate bowl and brown ground beef. Drain.
-
Step 2Combine ground beef, vegetables, tomatoes, broth and spices in large dutch oven and heat until boiling reduce to simmer and cover. Stiring occasionally simmer for about 1 to 1 1/2 hours.
-
Step 3Add second set of spices and simmer 15 more minutes.
-
Step 4Add 2-3 cans of your favorite beans and add additional spices if necessary. Simmer an additional 15 minutes and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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