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Blue Ribbons
Dark Cherry Fudge
By
Paula Mahon
By Paula Mahon
My new favorite fudge recipe. It calls for dried cherries, but I've also used ...
(1
RATING
)
Eggnog Sweet Rolls
By
Paula Mahon
By Paula Mahon
I make these for my neighbors at Christmas time. The prep time includes rising ...
(1
RATING
)
Chocolate Pecan Fudge
By
DAWN WORDEN
By DAWN WORDEN
This is the recipe I use every year for fudge. I don't know where I ...
Challah Braid
By
Paula Mahon
By Paula Mahon
Nothing makes your house smell so good as freshly baking bread, and this eggy bread ...
(1
RATING
)
Omelette Topped With Pesto Tomato And Avocado
By
Darci Juris
By Darci Juris
I love breakfast, and let's face it, it's the most important meal of the day, ...
Chili Rellenos Sandwich
By
Diane Rodriguez
By Diane Rodriguez
This is good with salsa, sour cream and guacamole for dipping.
Fire Vodka
By
Cathy Smith
By Cathy Smith
I have been making Fire Vodka for Christmas for over 30 years. Some things have ...
(3
RATINGS
)
Pumpkin Protein Smoothie!
By
ann kovac
By Ann Kovac
Awesome low calorie low carb protein smoothie great for after a workout
Sinful Peach Enchiladas
By
Paula Mahon
By Paula Mahon
A lady brought these to work one day, and I knew I had to try ...
(2
RATINGS
)
Ranch Dressing Made With Greek Yogurt
By
Paula Mahon
By Paula Mahon
I love Greek yogurt and love the tanginess in this dressing.
(1
RATING
)
7 Ingredient White Chocolate Blondies
By
Paula Mahon
By Paula Mahon
Anything easy and using few ingredients is in my plan for cooking. These are ...
(1
RATING
)
Cream Cheese Pralines
By
Paula Mahon
By Paula Mahon
These are fun to make and turn out really great.
(2
RATINGS
)
Shrimp Scampi
By
patricia taylor
By Patricia Taylor
Serve over rice. I usually have a salad along with it
Crab Imperial
By
patricia taylor
By Patricia Taylor
Easy to make and delicious!
Linguine With Creamy Mushroom Sauce
By
Kathy W
By Kathy W
Wasn't sure how this would taste when I saw the original version in the Meals ...
(1
RATING
)
Southwestern Cheesecake
By
Diane Rodriguez
By Diane Rodriguez
Feeds a bunch and easily customizable. Serve with tortilla chips or celery/carrot sticks. ...
Thin Corn Bread
By
sandra parker
By Sandra Parker
My mother made a lot of corn bread it was the thin kind I make ...
Chicken Stuffed Shells
By
Diane Rodriguez
By Diane Rodriguez
This is one of my most requested recipes. I splurge when I make these ...
Crab Casserole
By
patricia taylor
By Patricia Taylor
Delicious!
Grilled Spicy Asian Sesame Chicken
By
Nor Mac
By Nor Mac
I have made this manty times for my family. It has a little kick. It ...
(4
RATINGS
)
Deviled Eggs
By
Gail Charbonneau
By Gail Charbonneau
Classic and easy recipe. They are never left over.
Baked Broccoli
By
Joan Todd
By Joan Todd
Worth a try.
Cream Cheese Corn
By
judy wellington
By Judy Wellington
simple to make with just a few ingredients
Bourbon Sweet Potatoes
By
Rose M. Helle
By Rose M. Helle
My sister, Georgienne Kraemer gets the credit for this great recipe!
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