Grilled Spicy Asian Sesame Chicken
13 1/2 pound chicken cut up,or your choice of legs,drumsticks etc.
1/2 choisin sauce
1 Tbspsoy sauce
1/4 tspcayenne pepper
1 Tbspsesame oil
1 tspchinese 5 spice powder
1 Tbspsesame seeds
How to Make Grilled Spicy Asian Sesame Chicken
- Remove the skin from chicken. Heat grill to medium.
- Put chicken in a bowl,and pour most of the sauce over the chicken. Coat all sides of chicken. Cover and let stand for 15 minutes.Turn chicken occasionally to keep coating.