Recipes
Crunchy Onion Chicken And Noodle Dinner
By Anita Hoffman
This easy to make , delicious casserole is sure to please. (1 RATING)
Apple Pie Tacos
By
Candy Philp
By Candy Philp
Tried this at camp for a quick easy breakfast and its been a winner ever ... 
Goulash Dumplings
By Maggie Hanecker
My mother was of German heritage but was born in Yugoslavia. She made goulash ... 
Potato Soup
By Tina Scarsdale
I have been making this for years ...quick and easy
got pic from Facebook 
Chili Beer Soup With Pasta
By Barbara Lentz
I just use light beer. You can use dark beers but different beers will yield ... 
Cherry Clafoutis
By
Pat Edwards
By Pat Edwards
Clafoutis is a traditional French dessert comprised of a crêpe-like batter covering perfectly ripe cherries ... 
English Toffee Bars
By MaryAnn Whitbeck
These bars are an annual tradition in my family. The kids love to help especially ... 
Toffee Candy
By Rose O'Connell
I have had this recipe for many years. I make it at Christmas. Whenever ... 
Sugar Free Parfait
By Kris Krajacic
Whenever I have a guest for dinner, I like to serve a dessert but being ... (1 RATING)
Herbed Chicken Tortellini With Saffron Rice, Iris
By
iris mccall
By Iris Mccall
Made this semi -homemade meal on the fly, getting ready for work. It was done ... (1 RATING)
Vegan Eggplant Rollatini
By
Juhea Kim
By Juhea Kim
My boyfriend and I are a match made in heaven--at least when it comes to ... 
Brussels Sprouts W/onions-bacon & Balsamic Glaze
By Rose Mary Mogan
I got the basic ingredients for this recipe from a Holiday cookbook, and added onions ... (1 RATING)
Asian Inspired Meatballs With Plum Sauce
By Barbara Lentz
Great little appetizers. I make these every year at Christmas and they are always a ... 
Mom's Spaghetti And Meatballs
By Barbara Lentz
I came from a big family and we grew up in the 60's and 70's. ... (1 RATING)
Five-minute Fudge Wreath
By Peggy Kriebel
This recipe is from Rachael Ray, and I have been making this fudge wreath for ... 
Peanut Butter Fantasy Fudge
By Barbara Lentz
I love this recipe for fudge. When followed correctly it never fails. The fudge is ... (1 RATING)
Basic Giblet Gravy
By Rose Mary Mogan
This is the giblet Gravy I made to accompany our Thanksgiving dinner. It was really ... 
Fee Fie Faux Fried Chicken
By Rose Mary Mogan
I purchased the bone in Chicken Parts for $0.79 per pound, and got the boneless ... (3 RATINGS)
Paleo "sugar" Cookies
By Heather Stepniewski
My batch of cookies produced 32. After 2 teenagers, a toddler, a husband, and myself ... 
Kights' Killer Coffee Liqueur (lower Carb)
By
Joseph Kight
By Joseph Kight
We love coffee liqueurs, but they're usually so full of sugar that they're hard to ... 
