Blue Ribbon Recipes
Spinach & Ricotta Stuffed Portobello Mushrooms
By Jennifer Bass
We can't wait for the spring/summer seasons to hit up the local farmer's market for ... (2 RATINGS)
Dump Peach Cobbler
By
Joyce M
By Joyce M
This is the first recipe my granny taught me how to make and has been ... (6 RATINGS)
Sauteed Squash And Zucchini
By
Hope Bolen
By Hope Bolen
I love these two put together. With the dill weed, it gives it just the ... (2 RATINGS)
Great Grandma Young's Homemade Chocolate Cake
By
Ted Wildman
By Ted Wildman
This cake recipe I found going through my grandmother's recipe books. This recipe was written ... (5 RATINGS)
Apple Crisp
By
Crystal W.
By Crystal W.
This is my mom's recipe and it's the best apple crisp I've ever tasted. It ... (13 RATINGS)
Swedish Apple Pie
By Carol Junkins
This is the easiest Swedish apple pie you will ever make. Great if you have ... (50 RATINGS)
Poor Man's Apple Cobbler
By
Shawna Payne
By Shawna Payne
This is the easiest cobbler you can make in a pinch. If you have unexpected ... (6 RATINGS)
Blueberry Peach Muffins
By Beth Streeter
This is one of my recipes. It is wonderful for this time of year. I ... (7 RATINGS)
Grilled Salmon With Hoisin Sauce
By
Kim Campbell
By Kim Campbell
Salmon is a "fish steak" to me. It is a very thick, moist, and flavorful ... (9 RATINGS)
The Perfect Red Sangria
By Melissa Royal
I love red wine sangria, so I have tried making it several different ways. I ... (3 RATINGS)
* Blue Ribbon Birthday Cobbler * Double Crust
By
CJ *
By CJ *
This is my husband's absolute favorite dessert. It's also my own recipe. He has requested ... (11 RATINGS)
Best Chicken Fried Steak Ever
By
Nancy Mair
By Nancy Mair
This version of chicken-fried steak is extremely user-friendly. Albeit a bit messy, the outcome is ... (3 RATINGS)
Blushing Peach Pie
By Jacklyn Bertolini
Mmmmmm, if you like strawberries and peaches - you will love this!! (10 RATINGS)
Double Caramel Apple Cookies
By Chelsea Mitcham
I adapted these from several different recipes and was so proud of how they came ... (3 RATINGS)
Faux- Fried Zucchini
By
Nicole Barth
By Nicole Barth
A great way to use an oversupply of zucchini. Most people can't believe these aren't ... (2 RATINGS)
Marinated Cucumbers, Onions And Tomatoes
By Angie Buehler
I grew up marinating cucumbers, onions, and tomatoes every summer as a side dish. Always ... (10 RATINGS)
Spicy Grilled Shrimp Taco
By Chantell Byrd
Ditch the jalapeno and garnish with avocado or mango salsa for a less spicy twist. (1 RATING)
Watermelon Lime Frosty/margarita
By CC MCCART-FROST
Definitely an adult beverage if you add the alcohol. If you don't like tequila you ... (2 RATINGS)
Fancy Tuna Salad
By
Paula S.
By Paula S.
When I was a teenager my mom would make these "fancy" tuna salad sandwiches when ... (5 RATINGS)
Shrimp Kabobs
By Terrie Hoelscher
These have an Asian flair! Serve over a bed of shredded lettuce that has slivered ... (2 RATINGS)
Buffalo Chicken Dip
By
Jessie Adams
By Jessie Adams
This is a great hit at parties...serve or bring it one time, and people will ... (19 RATINGS)
Lemon Lovers Pound Cake
By
Laura Davis
By Laura Davis
This has a great fresh lemon taste. Excellent for spring picnics or maybe even a ... (14 RATINGS)
Papa's Grilled Chicken With A Twist
By
Denny Keller
By Denny Keller
Can't cook it fast enough. They wait in line! (24 RATINGS)
Roasted Grape Tomato Panzanella Salad
By
Linda Dalton
By Linda Dalton
I love making my own croutons and use them all the time in soups, salads, ... (3 RATINGS)