Faux- Fried Zucchini

8
Nicole Barth

By
@sweettooth83

A great way to use an oversupply of zucchini. Most people can't believe these aren't fried.

Blue Ribbon Recipe

Is it summer without zucchini chips? This faux-fried zucchini recipe is crisp and delicious. The zucchini rounds are baked - not fried - which saves on calories. Made with just four ingredients, these are great as a side dish or if you're looking for a little snack. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 2 votes

Comments:
Prep:
10 Min
Cook:
15 Min

Ingredients

How to Make Faux- Fried Zucchini

Step-by-Step

  1. Beat raw eggs in a large bowl until well mixed.
  2. Slice zucchini into 1/4 inch thick rounds.
  3. Dip zucchini in egg batter.
  4. Place on greased cookie sheet or cake pan in one layer.
  5. Sprinkle grated Parmesan on zucchini slices.
  6. Sprinkle bread crumbs evenly over zucchini slices.
  7. Bake at 450 degrees for 15 minutes. Let cool. Separate with a knife and serve.

Printable Recipe Card

About Faux- Fried Zucchini




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