Soft and pillowy marshmallows evoke memories of campfires, hot chocolate, and childhood. Transform a bag of marshmallows into treats adults will love, and try one of these delicious desserts using marshmallows. From s’mores cookies and lemon meringue pie to rocky road icing and fluffernutter bars, we’ve curated a collection of recipes that transform a bag of marshmallows. Trust us… everyone will ask for “s’more” dessert after trying these marshmallow treats.
Caramel Coconut Marshmallow Balls
“This is a delightful cookie candy. If you love caramel and coconut, you will be in heaven.” – SK
S’more Pudding
“I served this for dessert at game night and everyone raved about how fluffy and delicious it is. One of the guests even stole her husband’s serving!” – Melinda
Caramel Chocolate Layered Fudge
“This is a to-die-for dessert. Try eating just one; it won’t happen.” – Debbie
No-Bake Chocolate Marshmallow Bar
“This bar is a favorite childhood memory. My mom would occasionally make these when we had company. They were always my favorite treat. They are like eating fudge but more airy because the marshmallows don’t melt.” – Wendy
S’mores Chocolate Chip Cookies
“Soft and chewy s’mores cookies loaded with chocolate, graham crackers, and marshmallows!” – Kevin
Fluffernutter-Butter Bars
“I took a simple old favorite and set out to make it something special. My family took one look and couldn’t wait to dive in – and they didn’t! They had some before dinner, they had some after dinner.” – Tam
Irresistible Mud Bars
“Ooh, gooey good stuff. Do you love chocolate? You’ll love these. Love brownies? You’ll love these. They’re irresistible and don’t last long.” – Freda
Hocus Pocus Buns
“Watch these hocus pocus buns disappear after you make them!” – Rachel
Orange Fluff Salad
“This orange fluff salad is a vintage recipe that combines whipped topping, Orange Jell-o, mandarin oranges, pineapple and marshmallows.” – Debbie
S’mores Brownies
“This was an invention based on a friend’s request for both brownies and s’mores. It is very rich and gooey, but oh so yummy.” – Crystal
Ghost Guts
“Who doesn’t like salty and sweet!?” – Ashley
Pistachio Ambrosia Cupcakes
“We love a fresh bowl of ambrosia fruit salad at picnics during the summer months. I remember it well when my mother used to make it. The other day I had some at a party. I thought I wonder how this would taste on a cupcake? It’s awesome.” – Linda
Chocolate Peanut Butter Chex Mix
“This stuff is so darn good. It’s addictive so I don’t make it too often. It can be made with lots of substitutes… I’ve substituted different cereals and chips. It’s easy and delish!” – Cara
My Mother’s Best Fudge Recipe (5 Pounds)
“This is a recipe that my mother has made since I was small. It is so creamy that it will literally not get dried out for a long time (if it lasts).” – Debi
Cinnamon Brown Sugar Rice Krispies Treats
“My boyfriend and his family love cinnamon brown sugar anything. So, I thought to myself, why not make a cinnamon brown sugar Rice Krispie treat? Needless to say, I was begged to make more that night!” – Christine
Triple Layer Lemon Meringue Pie
“This recipe was passed down from my Great Grandmother Jenny.” – Heather
Luck of the Irish Creme de Menthe Pie
“This is such an easy, light, pretty, and delicious pie, using just a few ingredients. A good pie to celebrate with on St. Patrick’s Day, as well as in the spring, Easter and Christmas. This is a light but rich pie. I like the cool mint flavor and the green color.” – Pat
Peanut Butter S’mores
“When we make s’mores we make Kenny’s peanut butter s’mores and anyone who tries them gets hooked.” – Kenneth
Cherry Fluff n’ Stuff
“This salad is a major hit at any gathering. I get many requests to bring this yummy salad to every family get together.” – Amanda
Foolproof Coconut Cream Pie
“For those people who love cream pies, this is a sure fire hit. Never fails!” – Jolene
Butterscotch Krispy Goody Bars
“Cookie crust, marshmallow center, nutty butterscotch top. Bars similar to these were at my local bakery for a pretty penny. Make a batch and if you have any left, they freeze well.” – Catherine
Yummy Goof Balls
“I made this dozens of times. Children helped, and now grandchildren help make this. Over 30 years ago, my brother’s soon-to-be wife, who was in college majoring in home economics, made me a version of Goof Balls. Children have fun helping with this, too.” – Julie
Lemon Tropic Layered Dessert
“My mother-in-law Mary made this several times. I love anything with lemon. She finally handed it to me a couple of years ago.” – Kelly
Bourbon Cream Pie
“The picture does not do this pie justice. My son-in-law was the inspiration for this pie, he enjoys a good bourbon on occasion and I wanted to figure out a special recipe for him.” – Cathy
Rocky Road Frosting
“Use your imagination for any cake!” – Karen