Real Recipes From Real Home Cooks ®

Vegetable Recipes

Eating your veggies has never tasted so good! Browse this collection of deliciously creative side dish recipes featuring vegetables of all kinds.

Mexican Corn Bread Pudding

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By Eddie Jordan
This recipe is so good. its good for a side for any dinner or just ...
(2 ratings)

Colcannon

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By Rhonda Widgery
A traditional favourite coming from Britain. Super side dish for serving up on Saint ...
(3 ratings)

Zucchini Casserole

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By JANE LOUISE
When my sons were little I tried to get them to eat zucchini. I ...
(2 ratings)

Broccoli Puff Casserole

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By JANE LOUISE
I was tired of serving the typical broccoli and cheese side dish. Having a ...
(2 ratings)

Eldon K's. Refrigerator Pickles

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By Gary Hancq
You've all heard of "Living on the wrong side of the tracks". Well -- Eldon ...
(3 ratings)

Dilly Beans

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By Gary Hancq
These are addictive. This came from Cindy F. by way of my sister Marilyn. May be ...
(1 rating)

Leek Bread Pudding

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By Debbie Deverill
This dish is a family favorite. It has a few steps but well worth ...
(1 rating)

Spaghetti Squash With Spinach Tomato Sauce

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By Marina Gordon
I have become addicted to this dish! It's a much healthier alternative to regular ...
(3 ratings)

Corn Pudding

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By Debbie Deverill
This goes with just about anything. It is so good on a cold day.
(2 ratings)

Saffron Rice And Corn Casserole

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By Kathie Bordelon
This is one of my sons' favorite recipes. Of course it came from their grandmother, ...
(2 ratings)

Pickled/marinated Fresh Veggies And....

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By Gary Hancq
This is a Vegetable Lovers Delight, and the Kids may go for a good part ...
(1 rating)

Carrot Raisin Salad -- Quick Time

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By Gary Hancq
Lay you 10 to 1 Odds, the youngsters that shy from veggies will go for ...
(2 ratings)

Spinach Casserole

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By Sandy Johnson
(2 ratings)

Broccoli Cheese Casserole

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By Penny R
Quick and easy side dish.
(2 ratings)

Baked Corn Casserole

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By Penny R
Many variations can be used with this recipe. Adding ingredients like cheese, ham, green ...
(1 rating)

Corn Relish -- An Original

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By Gary Hancq
I've been making this for thirty years. Discerned the ingredients of a couple of commercial ...
(1 rating)

Portabella Mushroom Delight

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By Gary Hancq
Happened on to this at a local Pub/Restaurant. It's a Palate Pleaser with Plenty of ...
(1 rating)

Guilty Green Bean Casserole

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By Tonya Young
This is such a simple and classic recipe, but it's one of my guilty pleasures! ...
(17 ratings)

Stuffed Tomatoes

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By Judy Sprague
I love the taste of this! It is a very easy side dish to make ...
(9 ratings)
I use Goya Frozen Pidgeon Peas and the water I cook the peas in. Gives the rice a more intense flavor.

Puerto Rican Rice With Pigeon Peas

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By Stephanie Rudy
This is a meal in it's self. This rice dish tastes good with homemade salsa. ...
(3 ratings)

Loaded Grilled Portobella Mushroom

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By Ed Grabusic
Served it at our restaurant, my son and also my partner saw it in a ...
(1 rating)

Lavon's Stuffed Bell Peppers

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By Suzette Conyer
my husband came home with this recipe after he stayed with friend in arkansas but ...
(1 rating)

Jay's New Year's Eve Rataouille

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By Mrs Jay
This version of a classic recipe was developed as Jay shopped at the grocery, and ...
(1 rating)

Easy Corn Casserole

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By Kat Ryan
This is an easy go- to casserole, thats easy to make and quick to have ...
(1 rating)
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