guilty green bean casserole

Name: Guilty Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 1/3 cup(s) french fried onions; 2 can(s) green beans, drained, (14 1/2 oz); 1 can(s) cream of mushroom soup; 3/4 cup(s) milk; 1/8 teaspoon(s) black pepper

(17 RATINGS)

697 Pinches 1 Photo

Tonya Young

Denison, IA

Updated on Jan 17, 2010

This is such a simple and classic recipe, but it's one of my guilty pleasures! I especially love it at Thanksgiving, and taking it to church pot-lucks. Who DOESN'T love those crunchy french fried onions???

Rate

Blue Ribbon Recipe

No corners are cut here! This is the classic green bean casserole recipe and it's wonderful.

— The Test Kitchen

prep time 15 Min

cook time 30 Min

method Bake

yield 6 serving(s)

Ingredients

1 1/3 cups french fried onions
2 cans green beans, drained, (14 1/2 oz)
1 can cream of mushroom soup
3/4 cup milk
1/8 teaspoon black pepper

How To Make guilty green bean casserole

Step 1

Mix soup and milk in a large bowl.

Step 2

Add pepper, beans and 2/3 cup onions. Pour in a 1 1/2 quart casserole.
Step 3

Bake at 350 for 30 minutes. Top with remaining onions.
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