broccoli puff casserole

★★★★★ 2 Reviews
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I was tired of serving the typical broccoli and cheese side dish. Having a creative moment gave me this casserole/side dish. Add chicken or ham and it's a casserole. Using the regular ingredients makes it a fantastic side dish for any dinner. My kids love it and we have it often.

serves 6-8
prep time 25 Min
cook time 50 Min

Ingredients For broccoli puff casserole

  • 1
    bag frozen broccoli, thawed, chopped
  • 1
    bag frozen cauliflower thawed, chopped (optional)
  • 2
    eggs beaten
  • 1 c
  • 2 c
    sharp shredded cheddar cheese
  • 2 can
    cream of chicken soup
  • 1 c
    chopped onion
  • 3 c
    ham or chicken
  • 2 1/2 c
    italian, garlic or ceasar croutons

How To Make broccoli puff casserole

  • 1
    In large bowl whisk eggs, soup, mayo. Stir to blend. Add onion, broccoli, cauliflower, cheese, meat and croutons. Mix everything together and pour in sprayed lasagna pan.
  • 2
    Bake in preheated oven 350 degrees for 50-55 minutes. Bake uncovered.

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