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Blue Ribbons
Greek Cucumber Yogurt Dip "tzatziki"
By
Maria *
By Maria *
Cool and creamy, this tangy cucumber dip flavored with garlic is the perfect complement to ...
(4 ratings)
Bbq Pulled Chicken Puffs
By
Karen Sills
By Karen Sills
This recipe is simple and easy to make!
(4 ratings)
Deep Fried Onion Balls With Cajun Ranch Sauce
By
Kathy Sills
By Kathy Sills
I wanted to try something different instead of a plain onion ring! So I came ...
(16 ratings)
The Hot Brown Sandwich Of Louisville, Kentucky
By
Sharon Colyer
By Sharon Colyer
The Hot Brown got its start at the Brown Hotel in Louisville, KY in 1926. ...
(5 ratings)
Hot Sauce By Freda
By
FREDA GABLE
By FREDA GABLE
Some like it HOT and some like it Mild. You make it as hot or ...
(1 rating)
Make Your Own Vanilla Extract
By
Linda Boyd Moyles Swesey
By Linda Boyd Moyles Swesey
Imagine having as much pure vanilla extract to make whatever you want for years, possibly ...
(2 ratings)
Italian Tomato Sauce
By
Sharon Antoniak
By Sharon Antoniak
Whenever I make this family recipe tomato sauce, it reminds me of my grandma's kitchen ...
(6 ratings)
Grandma Browns Dill Pickles By Freda
By
FREDA GABLE
By FREDA GABLE
Summertime delight, HOME MADE PICKLES. This recipe is My Late Grandmothers recipe. (Grandma Alvina Brown) They Never ...
(3 ratings)
They Be Lovin' Dem Deep Fried Spaghetti Balls
By
Sherri Williams
By Sherri Williams
Hubby calls me at work today to say that our friends Mike and Matt are ...
(9 ratings)
Tomato Honey
By
Colleen Sowa
By Colleen Sowa
This is an old family recipe from my Great-Grandmother Sullivan. Before the war started, ...
(2 ratings)
Chunky Marinara Sauce
By
Lynn Socko
By Lynn Socko
This is my version of Marinara sauce.
(1 rating)
Sweet Cucumber Relish
By
judy williams
By Judy Williams
Passed on by my Aunt Carol through our family reunion cookbook. The perfect sweet relish ...
(3 ratings)
Avocado Crema
By
Kitchen Crew
By Kitchen Crew
Rich and creamy, avocado crema is a thick, velvety, and creamy sauce. With a slightly ...
(1 rating)
"mac" Sauce
By
Kitchen Crew
By Kitchen Crew
The Big Mac: “two all-beef patties, special sauce, lettuce, cheese, pickles, onions, on a sesame ...
(1 rating)
Southern Peach, Vidalia Onion, And Bourbon Bbq Sauce
By
Penelope Malcolm
By Penelope Malcolm
I've always loved BBQ sauces, so I made one for my family and friends representing ...
(12 ratings)
Blackbear's Grilling Sauce
By
Dana Ramsey
By Dana Ramsey
This is my husband's recipe, and he finally gave it to me to share. It ...
(6 ratings)
Chard And Basil Pesto With Toasted Almonds
By
Tammy Brownlow
By Tammy Brownlow
I had an explosion of Swiss Chard in my garden this year. I came up ...
(2 ratings)
Cranberry Simple Syrup
By
Francine Lizotte
By Francine Lizotte
Quick and easy, this condiment can be used in cocktails, in baking and also in ...
Butterscotch Coffee Creamer
By
Francine Lizotte
By Francine Lizotte
Smooth and delicious, this condiment is a tasty way to boost your coffee’s flavor!
Sauce Essentials: French Reduction
By
Andy Anderson !
By Andy Anderson !
The French are well known for their reduction sauces. Take for example the classic demi-glace, ...
Tomates ConcassÉes • Chopped/crushed Tomatoes –
By
Francine Lizotte
By Francine Lizotte
This is a simple method used to prepare tomatoes or other vegetables for a variety ...
Buffalo Wings Sauce
By
Gary Hancq
By Gary Hancq
For years I thought they called them Buffalo Wings because they were bold and mean. ...
(7 ratings)
Homemade Essentials: Molasses Substitute
By
Andy Anderson !
By Andy Anderson !
Molasses is a staple in many foods; including, but not exclusive to Southern recipes. Unless specified, ...
Sauce Essentials: South Carolina Bbq Sauce
By
Andy Anderson !
By Andy Anderson !
South Carolina is home to four main barbecue sauces: mustard, vinegar & pepper, light tomato, ...
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