Chunky Marinara Sauce

2
Lynn Socko

By
@lynnsocko

This is my version of Marinara sauce.

Rating:
★★★★★ 1 vote
Comments:
Serves:
lots
Prep:
5 Min
Cook:
45 Min
Method:
Stove Top

Ingredients

28 oz
can crushed tomatoes
4
15 oz cans, diced tomatoes w/oregano, basil & garlic, not salt added
1/2 c
finely diced sweet onion
5 clove
garlic, minced
1 tsp
crushed basil
1 tsp
coarse sea salt & black pepper
1 tsp
lemon juice
1 Tbsp
sugar

How to Make Chunky Marinara Sauce

Step-by-Step

  • 1In a large pot, saute` onion & garlic in about 1/4 c. olive oil till tender.
  • 2Add crushed & diced tomatoes, basil, salt, pepper, sugar and lemon juice.
  • 3Simmer for about 45 min. Re-season if needed.

Printable Recipe Card

About Chunky Marinara Sauce

Course/Dish: Other Sauces
Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Vegetarian, Low Fat, Low Sodium
Other Tags: Quick & Easy, Healthy