hot sauce by freda

Name: Hot Sauce By Freda
Prep time: 10 min
Yield: 3
Ingredients: ## PLACE ALL INGREDIENTS IN BLENDER, AS FOLLOWS:; 1 can(s) (28oz) crushes tomatoes, undrained; 1 Med - onion, cut into quarters or chunks; 1 or 2 - jalapeno chiles, cut in 1/2 ( be careful not to get the juice on your hands) it will burn and burn any kin you touch.; 2 cloves - garlic; 1 sprig(s) fresh cilantro; 1 Cup - cider vinegar; 1/2 tsp - salt

(1 RATING)

107 Pinches 1 Photo

FREDA GABLE

Vanc. (born in Savannah, Ga), WA

Updated on May 1, 2012

Some like it HOT and some like it Mild. You make it as hot or Mild as you please. . . then Enjoy. VERY SIMPLE in your Blender. GREAT with Mexican foods, or Chips.

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Hot Peppers Jalapenos . . . red and green are Shown here.

prep time 10 Min

cook time

method ---

yield 3 1/2 Cups

Ingredients

PLACE ALL INGREDIENTS IN BLENDER, AS FOLLOWS:
1 can (28oz) crushes tomatoes, undrained
1 Med - onion, cut into quarters or chunks
1 or 2 - jalapeno chiles, cut in 1/2 ( be careful not to get the juice on your hands) it will burn and burn any kin you touch.
2 cloves - garlic
1 sprig fresh cilantro
1 Cup - cider vinegar
1/2 tsp - salt

How To Make hot sauce by freda

Step 1

Cover and Blend with on and off Pulses, until your sauce is your Desired consistency. TIP: The More you pulse, the thiner it gets. Less pulsing makes a chunkier sauce.

Step 2

Store tightly covered in a glass Jar, or Resealable Container in the refer until ready to serve. Lasts about 1 Month in refer. TIP: Milder Sauce use Less Jalapenos, and more tomatos. taste test to your Liking.
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