Real Recipes From Real Home Cooks ®
Diabetic Recipes
Traditional Cabbage Soup
By Susan Feliciano
I developed this to try and emulate the soup at a little cafe in Clinton, ... (1 rating)
Strawberry Vinaigrette Salad Dressing
By Susan Feliciano
I ran across this combination on the Smucker's web site. I changed one ingredient and ... (2 ratings)
Asparagus With Lemon Butter Glaze
By Susan Feliciano
This is a recipe I developed after tasting a frozen version. The frozen version was ... (1 rating)
Susan's Salmon Patties
By Susan Feliciano
Growing up, I wouldn't touch salmon. But now it's one of my favorite fish. This ... (1 rating)
Homemade Yogurt
By Susan Feliciano
Making yogurt can be a weekly task if you make enough. Always be sure to ... (1 rating)
Tortilla Quiche
By Susan Feliciano
I was looking for an easy alternative to a quiche crust, and found corn tortillas ... (1 rating)
Yogurt-peanut Butter Spread
By Susan Feliciano
I like this for breakfast; I just eat it with a spoon. But it's also ... (2 ratings)
Winter Kale
By Susan Feliciano
Kale will grow all winter in my area. We used to raise it and have ... (3 ratings)
How To Make Good Asparagus
By Susan Feliciano
My daughter wrote this recipe out when she was young. We have followed it ever ... (2 ratings)
Chinese Cabbage Stir Fry
By Susan Feliciano
Tastes like egg roll filling, but without the fried bread, so it's low in carbs.
One ... (4 ratings)
Slim Ham & Cheese Omelet
By Susan Feliciano
This is for all my weight-watching and diabetic friends. It is the way I would ... (2 ratings)
Italian Ham And Cheese Omelet
By Susan Feliciano
My daughter just made this omelet for lunch. We are both rather small-portion eaters, so ... (3 ratings)
Eggs Fooyoung With Shrimp
By Susan Feliciano
There are many variations on eggs fooyoung, which is a rich omelet made with cooked ... (1 rating)
Asparagus Frittata
By Susan Feliciano
Omelets and Frittatas -
I looked this up, and a frittata is considered an "open face ... (2 ratings)
The Salsa That Made Me A Chef
By
Thomas Bohne
By Thomas Bohne
This is an extremely clean and fresh tasting salsa. I have a few tricks that ... (3 ratings)
Spinach Soufflé
By Susan Feliciano
A good way to get kids to eat vegetables. My kids always loved a soufflé. ... (1 rating)
Hawaiian Chicken Breast
By Susan Feliciano
I learned this recipe when I was in high school, from a mother whose children ... (1 rating)
Peanut Butter Sandwich Spread For Kids
By Susan Feliciano
Peanut butter shows up in numerous foods for children, but this twist is one our ... (1 rating)
Bean With Bacon Soup
By Susan Feliciano
This recipe evolved with my trying to duplicate the taste of Campbell's Bean with Bacon ... (3 ratings)
Homemade Chicken Stock
By Susan Feliciano
If you use cooked chicken frequently, you can always have homemade chicken stock on hand. ... (2 ratings)
Fruit Sorbet
By Susan Feliciano
Using one of the new "bullet" blenders makes this a cinch to whip up. I ... (1 rating)
New Years French Lentil Soup
By Susan Feliciano
Black Eyed Peas may be traditional New Years food, but we prefer lentils for flavor. ... (1 rating)
Low-fat Orange Dream Cheesecake
By
Kelly Adkins
By Kelly Adkins
I am pretty sure that I found this recipe on the Betty Crocker website a ... (3 ratings)
Deviled Eggs
By
K J
By K J
I enjoy deviled eggs about once a year as does my family. These are great ... (2 ratings)