Hawaiian Chicken Breast
How to Make Hawaiian Chicken Breast
- Preheat oven to 350 degrees. Arrange chicken pieces in baking dish that just fits their size, without too much space in between.
- Stir together pineapple and Thousand Island Dressing. Pour over chicken breasts.
- Bake, covered with foil, for 30 minutes. Remove foil and continue baking 20 - 30 more minutes, depending on thickness of chicken pieces, until chicken is well done and coating glistens.
- Serve with rice and stir-fried vegetables.