#Healthy Recipes

From soups to salads, turkey burgers to desserts, we've got a collection of healthy recipes to satisfy everyone's taste buds and nutritious needs.

Canned Navy Beans W/ Ham

Kathey Jo Hickey-Van Otten avatar
By Kathey Jo Hickey-Van Otten
This summer I joined a community garden club and when harvest came along I canned, ...
(1 RATING)
recipe from oikos plain yogurt carton.

Turkey French Onion Casserole

Pat Duran avatar
By Pat Duran
This recipe is from an Oikos Greek Yogurt flier and with a few adjustments ...
(1 RATING)

Classic Black Bean Soup

Ellen Gwaltney Bales avatar
By Ellen Gwaltney Bales
Got some dried black beans from my organic delivery company last week and I've been ...
(1 RATING)

Mango Salsa

Karl Strasser avatar
By Karl Strasser
I love this on blackened salmon and crab cakes.
(1 RATING)

Garden Vegetable Soup

Robin Grover avatar
By Robin Grover
Spices and Vegetables may vary and are not all required. Add what you like!!! ...
(1 RATING)
Dee-Dee's Hash Brown Casserole

Dee-dee's Hash Brown Casserole

Ellen Gwaltney Bales avatar
By Ellen Gwaltney Bales
An awesome recipe from the aunt of my former daughter-in-law--well, anyway, it is to die ...
(1 RATING)
Maple Hazelnut Pie

Maple Hazelnut Pie

Ellen Gwaltney Bales avatar
By Ellen Gwaltney Bales
Being a hazelnut lover, I had to pinch this recipe. It might not be for ...
(1 RATING)

Easy Chicken Broccoli Alfredo Casserole

Stormy Stewart avatar
By Stormy Stewart
This easy money saving dish only uses 5 chicken tenders to feed a family of ...
(1 RATING)
Creole Rice & Andouille

Creole Rice & Andouille

Ellen Gwaltney Bales avatar
By Ellen Gwaltney Bales
I came across this recipe in a coupon book and couldn't resist putting my own ...
(2 RATINGS)

Frozen Cut Off The Cob Corn

Patricia Clevenger avatar
By Patricia Clevenger
This recipe is from my grand mother. I am from Indiana orginally and our sweet ...
(1 RATING)

Super Easy Super Moist Oven Roasted Hen

Diane Atherton avatar
By Diane Atherton
You can't go wrong with this easy super moist oven roasted hen! Perfect for a small ...
(2 RATINGS)

Sugar-free/gluten-free Almond Flour "snickerdoodle

Laura Geese avatar
By Laura Geese
A few weeks ago, I was searching the internet looking for a dessert to make ...
(1 RATING)

Splendid Apple Pie

Judi Lab avatar
By Judi Lab
I made this pie for Christmas dinner(2012). If you like your apple pie more tart than ...
(1 RATING)
I adapted this dish from the delicious cranberry relish recipe from The Fresh Market.  By adding gelatin it becomes an excellent salad.  I use it to accompany pork or fowl.  It has been a big hit!

Cranberry Relish Salad

Marcia Paholski avatar
By Marcia Paholski
I adapted this dish from The Fresh Market cranberry relish recipe. By adding gelatin ...
(2 RATINGS)

Easy Honey And Lime Glazed Carrots

Jo Zimny avatar
By Jo Zimny
I love these and the lime gives them a different flavour than lemon juice does.
(1 RATING)
Coffee and cookies for breakfast? YES!

Rock And Rise Ranger Cookies

Latisha Pinkston avatar
By Latisha Pinkston
These cookies are breakfast in your hand, with oats,nuts,fruit and Bacon! I made these for ...
(1 RATING)

Cranberry Crumble Bars Made Healthy

Carol Junkins avatar
By Carol Junkins
This recipe came from Good Life Eats, healthier for you if made with the oat ...
(1 RATING)
internet picture -- hard to find chicken broth with the same ingredients, but this is similar, of course after the addition of the noodles and carrot (probably with celery and onion, too).

Traditional Chicken Broth Or Vegetable Soup

Marcia McCance avatar
By Marcia McCance
I love making chicken broth. If I want soup later, I add some veggies, but ...
(2 RATINGS)

Green Bean Rice Casserole

Lisa G. Sweet Pantry Gal avatar
By Lisa G. Sweet Pantry Gal
I took a common green bean casserole recipe and expanded it to a hearty one ...
(1 RATING)

Roasted Maple Glazed Potato/carrot/brussel Sprouts

Lisa G. Sweet Pantry Gal avatar
By Lisa G. Sweet Pantry Gal
Took my roasted carrot recipe to a new level. By combining with my potato and ...
(2 RATINGS)
internet picture -- notice the avocado on the left ... see the stem a little sunken in and the skin a dull color? That means it is a little too ripe and should be used right away. The one on the right is perfect -- skin black and slightly shiny, pit shiny

How To Ripen A Hard Avocado

Marcia McCance avatar
By Marcia McCance
My mother showed me how to ripen a fruit when I was a child and ...
(2 RATINGS)
Buttery Good!

Easy Sweet Potato Pie

Janice Ross avatar
By Janice Ross
Give me sweet potato pie any day over pumpkin pie!! This is an easy pie ...
(2 RATINGS)
Salt

Salt - The Spice Of Life

JoSele Swopes avatar
By JoSele Swopes
For every meal there is one thing people generally reach for before they even take ...
(3 RATINGS)

Carrot-applesauce Muffins

TAMMY WADE avatar
By TAMMY WADE
Tastes like carrot-cake!
(1 RATING)
17465