Easy Honey and Lime Glazed Carrots

Jo Zimny


I love these and the lime gives them a different flavour than lemon juice does.


★★★★★ 1 vote

5 Min
10 Min


  • 1-16 oz
    bag of carrots
  • 2 Tbsp
    goat butter
  • 2 Tbsp
  • 1 Tbsp
    lime juice
  • ·
    fresh ground black pepper
  • 1/4 c
    chopped flat leaf parsley (optional)

How to Make Easy Honey and Lime Glazed Carrots


  1. In a medium sauce pan, bring some water to a boil. Add some salt then the carrots and cook until tender..5-6 minutes.
  2. Drain the carrots and put them back into the pan,add the butter, honey and lime juice.
  3. Cook for an additional 5 minutes to glaze the carrots. Season if desired and garnish with the parsley.
  4. Enjoy!

Printable Recipe Card

About Easy Honey and Lime Glazed Carrots

Course/Dish: Vegetables
Dietary Needs: Vegetarian

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