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Blue Ribbons
Shrimp Deviled Eggs
By
Kandi Leopold
By Kandi Leopold
Deviled eggs are always a fun treat to take to parties and family gatherings
(1
RATING
)
Pickle Relish
By
Susan Matthews
By Susan Matthews
I got this from a friend a long time ago, about 25-30 years ago. I ...
(1
RATING
)
Farrow With Grilled Lemony Garlicky Asparagus
By
Monica Keleher
By Monica Keleher
This is great combined or served alone! Both dishes are so good. We love it ...
(1
RATING
)
Cowboy Beans
By
Lou Kostura
By Lou Kostura
I started making these years ago, they are always a big hit. They do take ...
(1
RATING
)
Summer Surprise Salad
By
Kat Williams
By Kat Williams
We love this salad because it is a great mix of textures and flavors – ...
(1
RATING
)
Mashed Potato Salad
By
Cindi Marie Bauer
By Cindi Marie Bauer
This potato salad tastes a lot like Amish Potato Salad, and the Yellow Mustard Potato ...
(1
RATING
)
Grilled/basted Corn On The Cobb
By
Gaerd Vickery
By Gaerd Vickery
Ever roast your corn on the grill while you were cooking other things? Yup, an ...
(2
RATINGS
)
Brat & Kraut Strudel
By
CJ *
By CJ *
Yum! If you like brats and kraut, you'll certainly love these. I make these for ...
(1
RATING
)
Fun Recipes With The Grandkids
By
Nancy J. Patrykus
By Nancy J. Patrykus
This is a picture of my grandson, 3 years ago in WA. When I was visiting ...
(1
RATING
)
Pickled Eggs
By
Lou Kostura
By Lou Kostura
I love to make these with the juice that's left over after having a beet ...
(2
RATINGS
)
Sausage Stuffed Acorn Squash
By
Marcia McCance
By Marcia McCance
Acorn squash was one of my favorite foods when I was growing up. I liked ...
(4
RATINGS
)
Homemade Sauerkraut 1975
By
Marcia McCance
By Marcia McCance
Mom cut "The Collector's Cookbook" section out of Woman's Day Magazine during 1975 and I ...
(1
RATING
)
Borracho Baked Beans
By
Deborah Garza
By Deborah Garza
It was cold this morning and I wanted to create something that gave my home ...
(5
RATINGS
)
Grilled Cheese Casserole
By
Pat Duran
By Pat Duran
Just a fancy name for bread pudding made with cheese- but so decadent and ...
(2
RATINGS
)
Pickle Quickies
By
Marcia McCance
By Marcia McCance
Mom cut this daily Heloise article out of the Canton Repository. I don't know the ...
(3
RATINGS
)
Oven Baked Hard Cooked Eggs
By
Cathy Stevenson
By Cathy Stevenson
You can make one or as many as you like, oven temp and cook time ...
(2
RATINGS
)
Fried Catfish With Tatoes
By
Bobby (*_*)
By Bobby (*_*)
I LOVE FISH!!! You can't beat fried catfish with fries and coleslaw. I used a electric ...
(4
RATINGS
)
Simple Stuffed Pork Chops
By
Pat Duran
By Pat Duran
This is an easy recipe to follow- even if you aren't that into cooking. The ingredients ...
(1
RATING
)
The Best Bacon-wrapped Asparagus Bundles
By
Sunny Castaneda
By Sunny Castaneda
Seriously... there are none better than these. I took the skeleton of a recipe ...
(2
RATINGS
)
Tarta Me Laxanika (vegetable Tart)
By
Ann Hatzimangas
By Ann Hatzimangas
I pinched this recipe from a Greek reality show and it's really yummy! My family ...
(1
RATING
)
Mexican Black Bean And Corn Salad
By
Deni Elwood
By Deni Elwood
This a really easy dish. I first tasted it at my son's wedding reception. ...
(1
RATING
)
Nancys-chicken Leg,crown Roast W/dressing
By
Nancy J. Patrykus
By Nancy J. Patrykus
Last month,I was trying to do a beautiful chicken leg recipe that I devised! This was ...
(2
RATINGS
)
Easter Dyes From The Kitchen
By
Stormy Stewart
By Stormy Stewart
Resource~betterhomesandgardens
(1
RATING
)
Perfect Pickled Onions
By
Wayne Jeseritz
By Wayne Jeseritz
Came across this recipe while I was cruising the net. I made this first ...
(1
RATING
)
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