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Blue Ribbons
Chocolate Chip Cookies
By
Sue Bosbury
By Sue Bosbury
Chill the Dough: sit it in the fridge for 24 to 36 hours, this is, ...
Spiced Pumpkin Seeds
By
Jennifer Enders
By Jennifer Enders
You can experiment with a variety of seasonings such as cayenne pepper, garlic powder, or ...
Easy Parmesan Crusted Chicken Breasts
By
Dene Mitzel
By Dene Mitzel
These moist delicious chicken breasts are a family favorite.
Pumpkin Custard
By
Jennifer Enders
By Jennifer Enders
Custard makes a tasty desert served in ramekins or on a plate. Be mindful that ...
Ground Turkey And Scalloped Potato Casserole
By
Lois Hernandez
By Lois Hernandez
I wanted Scalloped Potatoes for dinner, BUT, I wanted it as a Main Dish....so, I ...
Cheeseburger Pie
By
Janet Crow
By Janet Crow
This is another one of our family favorites! So easy to make and tastes ...
Chocolate Chip Banana Nut Read
By
Dannell L
By Dannell L
Always a favorite!
Pumpkin-spice Pound Cake
By
Jennifer Enders
By Jennifer Enders
This tastes best when served warm with a helping of Pumpkin Custard.
Making Your Own Pureed Pumpkin
By
Jennifer Enders
By Jennifer Enders
Pureed pumpkin can be used in any recipe that calls for canned pumpkin. It also ...
Luscious Lemon Pudding Cake
By
Joanne Hendriksen
By Joanne Hendriksen
My Special Lemon Cake is sure to please.
Red Velvet Pancakes
By
halley anne
By Halley Anne
These pancakes are so delicious and they are perfect for Saturdays and lazy days. I ...
(1
RATING
)
English Jam Tarts
By
Clare Chambers
By Clare Chambers
These were quickly made using the left over pastry from the crosses on my http://www.justapinch.com/recipes/dessert/dessert-cake/english-hot-cross-buns.html. A ...
English Hot Cross Buns
By
Clare Chambers
By Clare Chambers
Hot cross buns! Hot cross buns! One ha' penny, two ha' penny, Hot cross buns! If you have no ...
Lemon Artichoke Chicken Noodle Casserole
By
Sandra McGrath
By Sandra McGrath
This is a great recipe that can also be used with leftover chicken.It's lemony flavor ...
(1
RATING
)
Chewiest Snickerdooodle Cookies Ever!!
By
Elizabeth Lancaster
By Elizabeth Lancaster
My wonderful loving,caring sweet husband who works so I can stay at home and cook ...
(1
RATING
)
Cheesy Olive Herb Bread
By
Elizabeth Lancaster
By Elizabeth Lancaster
I love bread, I love to make everything from Scratch, So I found a Herb ...
(2
RATINGS
)
Super Chocolate Fudgy Pudding Cookies
By
Edith Kehoe
By Edith Kehoe
The basic recipe comes courtesy Averie Cooks' blog. Excellent, soft, chewy chocolate cookie with a ...
(1
RATING
)
Granny's Sugar Cookies
By
Amy H.
By Amy H.
This recipe originally comes from the 1941 edition of the Lily Wallace New American Cookbook, ...
(3
RATINGS
)
Rice Pudding (no Eggs)
By
Carol Zahn
By Carol Zahn
This is so simple and so good. I got it from a friend who ...
Whipped Caramel Pecan Cake
By
Catherine Cantrell
By Catherine Cantrell
Okay y'all, this is a very light cake that satisfies. You can customize it to ...
My Mama's German Chocolate Cake
By
Tammy Raynes
By Tammy Raynes
This is another one of my Mama's recipes. She got this recipe from the package ...
Macaroni And Cheese, You Betcha!
By
Irisa Raina 9
By Irisa Raina 9
Let’s see you have butter, cheese and more cheese what’s not to love? I would ...
Anitpasto Crescents
By
barbara lentz
By Barbara Lentz
Another appetizer frequently requested for parties.
Broccoli Casserole
By
barbara lentz
By Barbara Lentz
Really yummy casserole. Way to make broccoli unhealthy.
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