Chocolate Kissed Coconut Macaroons

2
Lisa Foote

By
@LisaFoote

Coconut and chocolate were made to be together! These are easy cookies that you can make with any variety of candy kisses.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
24 cookies
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

Add to Grocery List

14 oz
package flaked coconut, sweetened
3/4 c
all purpose flour
1/4 tsp
salt
2 tsp
vanilla extract
1
14 oz can sweetened condensed milk (reg or fat free)
24
chocolate kisses candy

How to Make Chocolate Kissed Coconut Macaroons

Step-by-Step

  • 1Preheat oven to 350F. Line baking sheets with parchment paper or grease well.
  • 2In a large bowl, mix together coconut, flour and salt.
  • 3Add vanilla and sweetened condensed milk. Batter will be stiff.
  • 4Drop onto cookie sheets by a tablespoon or 2 oz cookie scoop. Make sure they are rounded mounds of dough. You should have 24 cookies.
  • 5Bake 16 to 20 minutes until golden. Ovens may vary so keep an eye on them, they should be a rich golden brown when they are done.
  • 6Remove from the oven and gently press a candy kiss into the center of each cookie. Move to wire rack to cool.

Printable Recipe Card

About Chocolate Kissed Coconut Macaroons

Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids




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